Broadband Dielectric Properties of Glycerol–Water Mixtures with Salt Additives
Abstract
1. Introduction
2. Materials and Methods
2.1. Materials
2.2. Sample Preparation
2.3. Dielectric and Conductivity Measurements
Dielectric Theory
3. Results and Discussion
3.1. Dielectric Properties of GW Mixtures
3.2. Dielectric Properties of Salt GW Mixtures
3.2.1. Salt Addition’s Effect
3.2.2. Salt Type Effect on Dielectric Properties
3.3. Overall Trends and Implications
4. Conclusions
Supplementary Materials
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Mixture Label | Glycerol V% | Water V% | Salt | (Molarity M) |
|---|---|---|---|---|
| G20 | 20 | 80 | None | 0 |
| G40 | 40 | 60 | None | 0 |
| G60 | 60 | 40 | None | 0 |
| G20-1 | 20 | 80 | NaCl | 0.10 |
| G40-1 | 40 | 60 | NaCl | 0.10 |
| G60-1 | 60 | 40 | NaCl | 0.10 |
| G20-2 | 20 | 80 | NaCl | 0.20 |
| G40-2 | 40 | 60 | NaCl | 0.20 |
| G60-2 | 60 | 40 | NaCl | 0.20 |
| G20-3 | 20 | 80 | NaCl | 0.30 |
| G40-3 | 40 | 60 | NaCl | 0.30 |
| G60-3 | 60 | 40 | NaCl | 0.30 |
| G20-4 | 20 | 80 | Na2SO3 | 0.10 |
| G20-5 | 20 | 80 | NaNO3 | 0.10 |
| G20-6 | 20 | 80 | KCl | 0.10 |
| Sample No. | (kJ/mol) | |||||
|---|---|---|---|---|---|---|
| G20 | 74.0 ± 0.1 | 4.6 ± 0.1 | 14.6 ± 0.2 | 7.2 × 10−4 | 0.078 ± 0.001 | 20.35 ± 0.12 |
| G40 | 69.2 ± 0.1 | 4.2 ± 0.1 | 26.6 ± 0.1 | 5.3 × 10−4 | 0.087 ± 0.002 | 21.57 ± 0.28 |
| G60 | 63.5 ± 0.2 | 3.9 ± 0.1 | 63.2 ± 0.2 | 2.1 × 10−4 | 0.130 ± 0.001 | 26.99 ± 0.33 |
| G20-1 | 72.8 ± 0.1 | 4.6 ± 0.1 | 14.1 ± 0.1 | 0.629 | 0.082 ± 0.001 | 21.12 ± 0.1 |
| G40-1 | 67.4 ± 0.1 | 4.2 ± 0.1 | 26.9 ± 0.1 | 0.317 | 0.091 ± 0.001 | 22.68 ± 0.29 |
| G60-1 | 62.5 ± 0.1 | 3.9 ± 0.1 | 63.8 ± 0.1 | 0.125 | 0.135 ± 0.001 | 26.26 ± 0.30 |
| G20-2 | 71.4 ± 0.1 | 4.6 ± 0.1 | 14.2 ± 0.1 | 1.204 | 0.093 ± 0.001 | 20.15 ± 0.12 |
| G40-2 | 66.5 ± 0.1 | 4.2 ± 0.1 | 27.5 ± 0.1 | 0.604 | 0.093 ± 0.002 | 22.69 ± 0.18 |
| G60-2 | 61.4 ± 0.1 | 3.9 ± 0.1 | 65.3 ± 0.1 | 0.232 | 0.139 ± 0.001 | 27.19 ± 0.32 |
| G20-3 | 70.4 ± 0.1 | 4.6 ± 0.1 | 13.7 ± 0.1 | 1.692 | 0.096 ± 0.001 | 20.67 ± 0.18 |
| G40-3 | 65.9 ± 0.1 | 4.2 ± 0.1 | 27.3 ± 0.1 | 0.870 | 0.100 ± 0.001 | 22.63 ± 0.23 |
| G60-3 | 60.2 ± 0.1 | 3.9 ± 0.1 | 65.6 ± 0.1 | 0.314 | 0.142 ± 0.001 | 27.52 ± 0.24 |
| G20-4 | 72.5 ± 0.1 | 4.6 ± 0.1 | 13.6 ± 0.2 | 0.605 | 0.086 ± 0.001 | 18.16 ± 0.58 |
| G20-5 | 72.6 ± 0.1 | 4.6 ± 0.1 | 13.2 ± 0.1 | 0.591 | 0.087 ± 0.002 | 17.50 ± 0.41 |
| G20-6 | 71.8 ± 0.1 | 4.6 ± 0.1 | 14.2 ± 0.1 | 0.757 | 0.083 ± 0.001 | 18.43 ± 0.53 |
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Altarawneh, M.M. Broadband Dielectric Properties of Glycerol–Water Mixtures with Salt Additives. Appl. Sci. 2026, 16, 3661. https://doi.org/10.3390/app16083661
Altarawneh MM. Broadband Dielectric Properties of Glycerol–Water Mixtures with Salt Additives. Applied Sciences. 2026; 16(8):3661. https://doi.org/10.3390/app16083661
Chicago/Turabian StyleAltarawneh, Moaz M. 2026. "Broadband Dielectric Properties of Glycerol–Water Mixtures with Salt Additives" Applied Sciences 16, no. 8: 3661. https://doi.org/10.3390/app16083661
APA StyleAltarawneh, M. M. (2026). Broadband Dielectric Properties of Glycerol–Water Mixtures with Salt Additives. Applied Sciences, 16(8), 3661. https://doi.org/10.3390/app16083661

