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Impact of Sunflower (Helianthus annuus) Seed Meal Use on the Nutritional, Phytochemical, Rheological, Physicochemical, and Sensory Quality of Wheat Bread
 
 
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Appl. Sci. 2026, 16(1), 462; https://doi.org/10.3390/app16010462 (registering DOI)
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article pdf uploaded. 1 January 2026 10:38 CET Version of Record https://www.mdpi.com/2076-3417/16/1/462/pdf
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