József, T.; Végh, E.; Császár, J.; Stromájer, G.P.; Stromájer-Rácz, T.
Comparative Study of the Bioactive Compound Content of Sweet Potato Varieties Grown in Hungary. Appl. Sci. 2025, 15, 12537.
https://doi.org/10.3390/app152312537
AMA Style
József T, Végh E, Császár J, Stromájer GP, Stromájer-Rácz T.
Comparative Study of the Bioactive Compound Content of Sweet Potato Varieties Grown in Hungary. Applied Sciences. 2025; 15(23):12537.
https://doi.org/10.3390/app152312537
Chicago/Turabian Style
József, Tibor, Emese Végh, Judit Császár, Gábor Pál Stromájer, and TÃmea Stromájer-Rácz.
2025. "Comparative Study of the Bioactive Compound Content of Sweet Potato Varieties Grown in Hungary" Applied Sciences 15, no. 23: 12537.
https://doi.org/10.3390/app152312537
APA Style
József, T., Végh, E., Császár, J., Stromájer, G. P., & Stromájer-Rácz, T.
(2025). Comparative Study of the Bioactive Compound Content of Sweet Potato Varieties Grown in Hungary. Applied Sciences, 15(23), 12537.
https://doi.org/10.3390/app152312537