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Journal: Appl. Sci., 2023
Volume: 13
Number: 5114
Article:
Berry Seeds—A By-Product of the Fruit Industry as a Source of Oils with Beneficial Nutritional Characteristics
Authors:
by
Agata Górska, Iga Piasecka, Magdalena Wirkowska-Wojdyła, Joanna Bryś, Kinga Kienc, Rita Brzezińska and Ewa Ostrowska-Ligęza
Link:
https://www.mdpi.com/2076-3417/13/8/5114
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