Mroczek, K.; Saletnik, B.; Bajcar, M.; Saletnik, A.; Puchalski, C.; Zaguła, G.
Ultrasound-Assisted Extraction as a Technique for Preparing Improved Infusions as Functional Beverage Bases. Appl. Sci. 2023, 13, 11392.
https://doi.org/10.3390/app132011392
AMA Style
Mroczek K, Saletnik B, Bajcar M, Saletnik A, Puchalski C, Zaguła G.
Ultrasound-Assisted Extraction as a Technique for Preparing Improved Infusions as Functional Beverage Bases. Applied Sciences. 2023; 13(20):11392.
https://doi.org/10.3390/app132011392
Chicago/Turabian Style
Mroczek, Karolina, Bogdan Saletnik, Marcin Bajcar, Aneta Saletnik, Czesław Puchalski, and Grzegorz Zaguła.
2023. "Ultrasound-Assisted Extraction as a Technique for Preparing Improved Infusions as Functional Beverage Bases" Applied Sciences 13, no. 20: 11392.
https://doi.org/10.3390/app132011392
APA Style
Mroczek, K., Saletnik, B., Bajcar, M., Saletnik, A., Puchalski, C., & Zaguła, G.
(2023). Ultrasound-Assisted Extraction as a Technique for Preparing Improved Infusions as Functional Beverage Bases. Applied Sciences, 13(20), 11392.
https://doi.org/10.3390/app132011392