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Journal: Appl. Sci., 2021
Volume: 11
Number: 9864
9864
Article: Hibiscus rosa-sinensis as Flavoring Agent for Alcoholic Beverages
Authors: by Ylenia Pieracci, Luisa Pistelli, Matteo Lari, Matteo Iannone, Andrea Marianelli, Roberta Ascrizzi, Laura Pistelli and Guido Flamini
Link: https://www.mdpi.com/2076-3417/11/21/9864

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