Order Article Reprints

Zhong L, Qiu Y, Zhang M, Wei S, Qiu S, Ma Z, Gu M, Wang B, Zhang X, Gu M, et al. Characterizing the Fermentation of Oat Grass (Avena sativa L.) in the Rumen: Integrating Degradation Kinetics, Ultrastructural Examination with Scanning Electron Microscopy, Surface Enzymatic Activity, and Microbial Community Analysis. Animals. 2025; 15(14):2049. https://doi.org/10.3390/ani15142049

Zhong, Liepeng, Yujun Qiu, Mingrui Zhang, Shanchuan Wei, Shuiling Qiu, Zhiyi Ma, Mingming Gu, Benzhi Wang, Xinyue Zhang, Mingke Gu, and et al. 2025. "Characterizing the Fermentation of Oat Grass (Avena sativa L.) in the Rumen: Integrating Degradation Kinetics, Ultrastructural Examination with Scanning Electron Microscopy, Surface Enzymatic Activity, and Microbial Community Analysis" Animals 15, no. 14: 2049. https://doi.org/10.3390/ani15142049

Zhong, L., Qiu, Y., Zhang, M., Wei, S., Qiu, S., Ma, Z., Gu, M., Wang, B., Zhang, X., Gu, M., Shen, N., & Gan, Q. (2025). Characterizing the Fermentation of Oat Grass (Avena sativa L.) in the Rumen: Integrating Degradation Kinetics, Ultrastructural Examination with Scanning Electron Microscopy, Surface Enzymatic Activity, and Microbial Community Analysis. Animals, 15(14), 2049. https://doi.org/10.3390/ani15142049