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Animals
Volume 11
Issue 1
10.3390/ani11010107
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Journal: Animals, 2021
Volume: 11
Number: 107

Article: Chemical Composition, Fatty Acid Profile and Sensory Characteristics of Chanco-Style Cheese from Early Lactation Dairy Cows Fed Winter Brassica Crops
Authors: by Einar Vargas-Bello-Pérez, Carolina Geldsetzer-Mendoza, Rodrigo A. Ibáñez, José Ramón Rodríguez, Christian Alvarado-Gillis and Juan P. Keim
Link: https://www.mdpi.com/2076-2615/11/1/107

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