Fratini, F.; Forzan, M.; Turchi, B.; Mancini, S.; Alcamo, G.; Pedonese, F.; Pistelli, L.; Najar, B.; Mazzei, M.
In Vitro Antibacterial Activity of Manuka (Leptospermum scoparium J.R. et G. Forst) and winter Savory (Satureja montana L.) Essential Oils and Their Blends against Pathogenic E. coli Isolates from Pigs. Animals 2020, 10, 2202.
https://doi.org/10.3390/ani10122202
AMA Style
Fratini F, Forzan M, Turchi B, Mancini S, Alcamo G, Pedonese F, Pistelli L, Najar B, Mazzei M.
In Vitro Antibacterial Activity of Manuka (Leptospermum scoparium J.R. et G. Forst) and winter Savory (Satureja montana L.) Essential Oils and Their Blends against Pathogenic E. coli Isolates from Pigs. Animals. 2020; 10(12):2202.
https://doi.org/10.3390/ani10122202
Chicago/Turabian Style
Fratini, Filippo, Mario Forzan, Barbara Turchi, Simone Mancini, Giuseppe Alcamo, Francesca Pedonese, Luisa Pistelli, Basma Najar, and Maurizio Mazzei.
2020. "In Vitro Antibacterial Activity of Manuka (Leptospermum scoparium J.R. et G. Forst) and winter Savory (Satureja montana L.) Essential Oils and Their Blends against Pathogenic E. coli Isolates from Pigs" Animals 10, no. 12: 2202.
https://doi.org/10.3390/ani10122202
APA Style
Fratini, F., Forzan, M., Turchi, B., Mancini, S., Alcamo, G., Pedonese, F., Pistelli, L., Najar, B., & Mazzei, M.
(2020). In Vitro Antibacterial Activity of Manuka (Leptospermum scoparium J.R. et G. Forst) and winter Savory (Satureja montana L.) Essential Oils and Their Blends against Pathogenic E. coli Isolates from Pigs. Animals, 10(12), 2202.
https://doi.org/10.3390/ani10122202
