Article Versions Notes

Škrlep M, Tomašević I, Mörlein D, Novaković S, Egea M, Garrido MD, Linares MB, Peñaranda I, Aluwé M, Font-i-Furnols M. The Use of Pork from Entire Male and Immunocastrated Pigs for Meat Products—An Overview with Recommendations. Animals. 2020; 10(10):1754. https://doi.org/10.3390/ani10101754

Škrlep, Martin, Igor Tomašević, Daniel Mörlein, Saša Novaković, Macarena Egea, María Dolores Garrido, María Belén Linares, Irene Peñaranda, Marijke Aluwé, and Maria Font-i-Furnols. 2020. "The Use of Pork from Entire Male and Immunocastrated Pigs for Meat Products—An Overview with Recommendations" Animals 10, no. 10: 1754. https://doi.org/10.3390/ani10101754

Škrlep, M., Tomašević, I., Mörlein, D., Novaković, S., Egea, M., Garrido, M. D., Linares, M. B., Peñaranda, I., Aluwé, M., & Font-i-Furnols, M. (2020). The Use of Pork from Entire Male and Immunocastrated Pigs for Meat Products—An Overview with Recommendations. Animals, 10(10), 1754. https://doi.org/10.3390/ani10101754