MDPI and ACS Style
Zhou, H.; Yu, B.; He, J.; Mao, X.; Zheng, P.; Yu, J.; Luo, J.; Luo, Y.; Yan, H.; Chen, D.
The Optimal Combination of Dietary Starch, Non-Starch Polysaccharides, and Mannan-Oligosaccharide Increases the Growth Performance and Improves Butyrate-Producing Bacteria of Weaned Pigs. Animals 2020, 10, 1745.
https://doi.org/10.3390/ani10101745
AMA Style
Zhou H, Yu B, He J, Mao X, Zheng P, Yu J, Luo J, Luo Y, Yan H, Chen D.
The Optimal Combination of Dietary Starch, Non-Starch Polysaccharides, and Mannan-Oligosaccharide Increases the Growth Performance and Improves Butyrate-Producing Bacteria of Weaned Pigs. Animals. 2020; 10(10):1745.
https://doi.org/10.3390/ani10101745
Chicago/Turabian Style
Zhou, Hua, Bing Yu, Jun He, Xiangbing Mao, Ping Zheng, Jie Yu, Junqiu Luo, Yuheng Luo, Hui Yan, and Daiwen Chen.
2020. "The Optimal Combination of Dietary Starch, Non-Starch Polysaccharides, and Mannan-Oligosaccharide Increases the Growth Performance and Improves Butyrate-Producing Bacteria of Weaned Pigs" Animals 10, no. 10: 1745.
https://doi.org/10.3390/ani10101745