Haddad, J.G.; Carcauzon, V.; El Kalamouni, O.; Desprès, P.; Garcia, C.; Remize, F.; El Kalamouni, C.
Papaya Fruit Pulp and Resulting Lactic Fermented Pulp Exert Antiviral Activity against Zika Virus. Microorganisms 2020, 8, 1257.
https://doi.org/10.3390/microorganisms8091257
AMA Style
Haddad JG, Carcauzon V, El Kalamouni O, Desprès P, Garcia C, Remize F, El Kalamouni C.
Papaya Fruit Pulp and Resulting Lactic Fermented Pulp Exert Antiviral Activity against Zika Virus. Microorganisms. 2020; 8(9):1257.
https://doi.org/10.3390/microorganisms8091257
Chicago/Turabian Style
Haddad, Juliano G., Victoria Carcauzon, Omar El Kalamouni, Philippe Desprès, Cyrielle Garcia, Fabienne Remize, and Chaker El Kalamouni.
2020. "Papaya Fruit Pulp and Resulting Lactic Fermented Pulp Exert Antiviral Activity against Zika Virus" Microorganisms 8, no. 9: 1257.
https://doi.org/10.3390/microorganisms8091257
APA Style
Haddad, J. G., Carcauzon, V., El Kalamouni, O., Desprès, P., Garcia, C., Remize, F., & El Kalamouni, C.
(2020). Papaya Fruit Pulp and Resulting Lactic Fermented Pulp Exert Antiviral Activity against Zika Virus. Microorganisms, 8(9), 1257.
https://doi.org/10.3390/microorganisms8091257