Cardillo, L.; de Martinis, C.; Sgroi, G.; Pucciarelli, A.; Picazio, G.; Viscardi, M.; Marati, L.; Ottaiano, M.; Pellicanò, R.; D’Alessio, N.;
et al. Evaluation of Risk Factors Influencing Tick-Borne Infections in Livestock Through Molecular Analyses. Microorganisms 2025, 13, 139.
https://doi.org/10.3390/microorganisms13010139
AMA Style
Cardillo L, de Martinis C, Sgroi G, Pucciarelli A, Picazio G, Viscardi M, Marati L, Ottaiano M, Pellicanò R, D’Alessio N,
et al. Evaluation of Risk Factors Influencing Tick-Borne Infections in Livestock Through Molecular Analyses. Microorganisms. 2025; 13(1):139.
https://doi.org/10.3390/microorganisms13010139
Chicago/Turabian Style
Cardillo, Lorena, Claudio de Martinis, Giovanni Sgroi, Alessia Pucciarelli, Gerardo Picazio, Maurizio Viscardi, Luisa Marati, Maria Ottaiano, Roberta Pellicanò, Nicola D’Alessio,
and et al. 2025. "Evaluation of Risk Factors Influencing Tick-Borne Infections in Livestock Through Molecular Analyses" Microorganisms 13, no. 1: 139.
https://doi.org/10.3390/microorganisms13010139
APA Style
Cardillo, L., de Martinis, C., Sgroi, G., Pucciarelli, A., Picazio, G., Viscardi, M., Marati, L., Ottaiano, M., Pellicanò, R., D’Alessio, N., Veneziano, V., & Fusco, G.
(2025). Evaluation of Risk Factors Influencing Tick-Borne Infections in Livestock Through Molecular Analyses. Microorganisms, 13(1), 139.
https://doi.org/10.3390/microorganisms13010139
