Battistini, R.; Masotti, C.; Listorti, V.; Suffredini, E.; Maurella, C.; Garcia-Vozmediano, A.; Costa, E.; Iacona, F.; Orlandi, M.; Ercolini, C.;
et al. Norovirus Persistence in Oysters to Prolonged Commercial Purification. Pathogens 2021, 10, 944.
https://doi.org/10.3390/pathogens10080944
AMA Style
Battistini R, Masotti C, Listorti V, Suffredini E, Maurella C, Garcia-Vozmediano A, Costa E, Iacona F, Orlandi M, Ercolini C,
et al. Norovirus Persistence in Oysters to Prolonged Commercial Purification. Pathogens. 2021; 10(8):944.
https://doi.org/10.3390/pathogens10080944
Chicago/Turabian Style
Battistini, Roberta, Chiara Masotti, Valeria Listorti, Elisabetta Suffredini, Cristiana Maurella, Aitor Garcia-Vozmediano, Erica Costa, Francesco Iacona, Mino Orlandi, Carlo Ercolini,
and et al. 2021. "Norovirus Persistence in Oysters to Prolonged Commercial Purification" Pathogens 10, no. 8: 944.
https://doi.org/10.3390/pathogens10080944
APA Style
Battistini, R., Masotti, C., Listorti, V., Suffredini, E., Maurella, C., Garcia-Vozmediano, A., Costa, E., Iacona, F., Orlandi, M., Ercolini, C., & Serracca, L.
(2021). Norovirus Persistence in Oysters to Prolonged Commercial Purification. Pathogens, 10(8), 944.
https://doi.org/10.3390/pathogens10080944