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Journal: Lubricants, 2022
Volume: 10
Number: 217
Article:
Influence of Test Parameters on the Evaluation of Chocolate Silkiness Using the Tribological Method
Authors:
by
Zifeng Ni, Shanhua Qian, Shuai Cheng, Liang Wang and Feifei Xu
Link:
https://www.mdpi.com/2075-4442/10/9/217
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