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Review
Peer-Review Record

The Role of Macronutrients in the Pathogenesis, Prevention and Treatment of Non-Alcoholic Fatty Liver Disease (NAFLD) in the Paediatric Population—A Review

by Thomas Pixner 1,2, Nathalie Stummer 2,3, Anna Maria Schneider 2,3, Andreas Lukas 1,2, Karin Gramlinger 1, Valérie Julian 4, David Thivel 5, Katharina Mörwald 2,3, Katharina Maruszczak 2,3, Harald Mangge 6, Julian Gomahr 2,3, Daniel Weghuber 2,3,* and Dieter Furthner 1,2
Reviewer 1: Anonymous
Reviewer 2: Anonymous
Submission received: 29 March 2022 / Revised: 28 April 2022 / Accepted: 31 May 2022 / Published: 5 June 2022
(This article belongs to the Special Issue Pediatric Nutrition for a Healthy Life)

Round 1

Reviewer 1 Report

There are a number of 1-sentence paragraphs, misspellings, typos, and awkward sentences and paragraphs. Some paragraphs lack a topic sentence or have a long preamble to get to the meat of the matter. 

SSB data is all blamed on high fructose corn syrup which does not have significantly more fructose than sucrose sweetened beverages.  

The discussion seems to be repetitive  - try to write it better/ tighter 

It concerns me that high fructose corn syrup is the culprit as data shows there is little difference in the amount of fructose in sucrose and the commonly used form of High Fructose corn syrup.  There needs to be more critical evaluation of [papers on  low GI and  high Gi and  no talk about the extreme variablity in the measure and outcomes.  There should be more time spent on dietary fiber and its effects. 

 

Line 204 misspelling

Line 216 -words run together should be ‘not only results in hepatic fat reduction, but also ….

Line 495  - is it really inexpensive  - it is less than treating the disease byt diet is more costly than some.

Line 557 In adults studies

Line 567 – sentence needs a preposition

Line 570  wordy …high in added sugars and fats

Line 575 – need to suggest that white meat may have less fat and saturated fat,  there may not be fewer preservatives as there are poultry sausages etc.  It may also be the pattern of consumption with red meats  - eg less veg,

Line 578  - studies show that the med diet with lots of fish and veg may not be inexpensive

Comments for author File: Comments.pdf

Author Response

Please see the attachment

Author Response File: Author Response.docx

Reviewer 2 Report

Thomas Pixner and his colleagues consulted the literature and summarized the role of macronutrients in the pathogenesis, prevention and treatment of Non-Alcoholic Fatty Liver Disease (NAFLD) in the pediatric population. Maintaining a eucaloric diet and avoiding saturated fatty acids, simple sugars (mainly fructose) and a high-caloric Western Diet is supported by literature. However, the article has some problems:

  1. The structure of the article is not a review structure(Materials and Methods,Results), more like research article.
  2. The article should clearly put forward the title of the two parts: 1. The Role of Macronutrients in the Pathogenesis of NAFLD in the Pediatric Population。 The Role of Macronutrients in the Prevention and Treatment of NAFLD in the Pediatric Population.
  3. Lack of summary tables (eg :3.2.1. Carbohydrates,2.2. Fat,3.2.3. Protein,3.3.1. Diets.)
  4. There are too many references, accounting for 17/32 of the total length of the article, and it is suggested to delete some references that prove the same point of view.

Author Response

Please see the attachment

Author Response File: Author Response.docx

Round 2

Reviewer 2 Report

The author has made necessary modify as required. My suggestion is: accept.

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