Wu, Y.; Zou, X.; Li, S.; Tang, C.; Tang, H.; Zhang, Y.
Postharvest Application of Abscisic Acid and Methyl Jasmonate on Fruit Quality of ‘Red Zaosu’ Pear. Agronomy 2025, 15, 1263.
https://doi.org/10.3390/agronomy15061263
AMA Style
Wu Y, Zou X, Li S, Tang C, Tang H, Zhang Y.
Postharvest Application of Abscisic Acid and Methyl Jasmonate on Fruit Quality of ‘Red Zaosu’ Pear. Agronomy. 2025; 15(6):1263.
https://doi.org/10.3390/agronomy15061263
Chicago/Turabian Style
Wu, Yuhao, Xin Zou, Shangyun Li, Chao Tang, Haoru Tang, and Yong Zhang.
2025. "Postharvest Application of Abscisic Acid and Methyl Jasmonate on Fruit Quality of ‘Red Zaosu’ Pear" Agronomy 15, no. 6: 1263.
https://doi.org/10.3390/agronomy15061263
APA Style
Wu, Y., Zou, X., Li, S., Tang, C., Tang, H., & Zhang, Y.
(2025). Postharvest Application of Abscisic Acid and Methyl Jasmonate on Fruit Quality of ‘Red Zaosu’ Pear. Agronomy, 15(6), 1263.
https://doi.org/10.3390/agronomy15061263