Wang, X.; Chen, Q.; Li, Z.; Yin, W.; Ma, D.
The Effects of Long-Term Land Use Changes on Bacterial Community Structure and Soil Physicochemical Properties in the Northeast Mollisol Region of China. Agronomy 2025, 15, 1132.
https://doi.org/10.3390/agronomy15051132
AMA Style
Wang X, Chen Q, Li Z, Yin W, Ma D.
The Effects of Long-Term Land Use Changes on Bacterial Community Structure and Soil Physicochemical Properties in the Northeast Mollisol Region of China. Agronomy. 2025; 15(5):1132.
https://doi.org/10.3390/agronomy15051132
Chicago/Turabian Style
Wang, Xu, Qiang Chen, Zhao Li, Weiping Yin, and Dalong Ma.
2025. "The Effects of Long-Term Land Use Changes on Bacterial Community Structure and Soil Physicochemical Properties in the Northeast Mollisol Region of China" Agronomy 15, no. 5: 1132.
https://doi.org/10.3390/agronomy15051132
APA Style
Wang, X., Chen, Q., Li, Z., Yin, W., & Ma, D.
(2025). The Effects of Long-Term Land Use Changes on Bacterial Community Structure and Soil Physicochemical Properties in the Northeast Mollisol Region of China. Agronomy, 15(5), 1132.
https://doi.org/10.3390/agronomy15051132