Effects of Light on Adventitious Rooting In Vitro
Abstract
1. Introduction
2. Light and In Vitro Rooting Process
2.1. Light and Hormonal Component
2.2. Light and Carbohydrates
2.3. Light and Antioxidants
2.4. Light Quality and Adventitious Rooting
2.4.1. Effects of Red (RL) and Far-Red Light (FRL)
2.4.2. Combined Effects of Red Light (RL) and Blue Light (BL)
2.4.3. Effects of Blue Light (BL)
2.4.4. Effects of Green Light (GL)
2.4.5. Effects of White Light (WL)
2.4.6. Effects of YL
2.4.7. Effects of Ultraviolet Light (UVL)
2.5. Effects of Light Intensity
2.6. Effects of Darkness (D)
2.7. Effects of Light During In Vitro Rooting on Acclimatization
3. Concluding Remarks
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
References
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Muleo, R.; Hassan, M.I.; Pellegrino, A.; Cavallaro, V. Effects of Light on Adventitious Rooting In Vitro. Agronomy 2025, 15, 2597. https://doi.org/10.3390/agronomy15112597
Muleo R, Hassan MI, Pellegrino A, Cavallaro V. Effects of Light on Adventitious Rooting In Vitro. Agronomy. 2025; 15(11):2597. https://doi.org/10.3390/agronomy15112597
Chicago/Turabian StyleMuleo, Rosario, Mohamed I. Hassan, Alessandra Pellegrino, and Valeria Cavallaro. 2025. "Effects of Light on Adventitious Rooting In Vitro" Agronomy 15, no. 11: 2597. https://doi.org/10.3390/agronomy15112597
APA StyleMuleo, R., Hassan, M. I., Pellegrino, A., & Cavallaro, V. (2025). Effects of Light on Adventitious Rooting In Vitro. Agronomy, 15(11), 2597. https://doi.org/10.3390/agronomy15112597

