Tang, W.; Wang, W.; Chen, D.; Cui, N.; Yang, H.; Hu, X.
Evaluation of the Regional-Scale Optimal K Rate Based on Sustainable Apple Yield and High-Efficiency K Use in Loess Plateau and Bohai Bay of China: A Meta-Analysis. Agronomy 2021, 11, 1368.
https://doi.org/10.3390/agronomy11071368
AMA Style
Tang W, Wang W, Chen D, Cui N, Yang H, Hu X.
Evaluation of the Regional-Scale Optimal K Rate Based on Sustainable Apple Yield and High-Efficiency K Use in Loess Plateau and Bohai Bay of China: A Meta-Analysis. Agronomy. 2021; 11(7):1368.
https://doi.org/10.3390/agronomy11071368
Chicago/Turabian Style
Tang, Wenzheng, Wene Wang, Dianyu Chen, Ningbo Cui, Haosheng Yang, and Xiaotao Hu.
2021. "Evaluation of the Regional-Scale Optimal K Rate Based on Sustainable Apple Yield and High-Efficiency K Use in Loess Plateau and Bohai Bay of China: A Meta-Analysis" Agronomy 11, no. 7: 1368.
https://doi.org/10.3390/agronomy11071368
APA Style
Tang, W., Wang, W., Chen, D., Cui, N., Yang, H., & Hu, X.
(2021). Evaluation of the Regional-Scale Optimal K Rate Based on Sustainable Apple Yield and High-Efficiency K Use in Loess Plateau and Bohai Bay of China: A Meta-Analysis. Agronomy, 11(7), 1368.
https://doi.org/10.3390/agronomy11071368