The Effects of Acute Post Exercise Consumption of Two Cocoa-Based Beverages with Varying Flavanol Content on Indices of Muscle Recovery Following Downhill Treadmill Running
Peschek, K.; Pritchett, R.; Bergman, E.; Pritchett, K. The Effects of Acute Post Exercise Consumption of Two Cocoa-Based Beverages with Varying Flavanol Content on Indices of Muscle Recovery Following Downhill Treadmill Running. Nutrients 2014, 6, 50-62. https://doi.org/10.3390/nu6010050
Peschek K, Pritchett R, Bergman E, Pritchett K. The Effects of Acute Post Exercise Consumption of Two Cocoa-Based Beverages with Varying Flavanol Content on Indices of Muscle Recovery Following Downhill Treadmill Running. Nutrients. 2014; 6(1):50-62. https://doi.org/10.3390/nu6010050
Chicago/Turabian StylePeschek, Katelyn; Pritchett, Robert; Bergman, Ethan; Pritchett, Kelly. 2014. "The Effects of Acute Post Exercise Consumption of Two Cocoa-Based Beverages with Varying Flavanol Content on Indices of Muscle Recovery Following Downhill Treadmill Running" Nutrients 6, no. 1: 50-62. https://doi.org/10.3390/nu6010050