Idrus, M.; Bliuc, D.; Mather, K.A.; Brodaty, H.; Sachdev, P.S.; Numbers, K.; Dai, Z.
Fermented Dairy Food Intake and Risk of Depression and Dementia in Later Life: Findings from a Prospective Cohort of Older Australians. Nutrients 2026, 18, 1020.
https://doi.org/10.3390/nu18071020
AMA Style
Idrus M, Bliuc D, Mather KA, Brodaty H, Sachdev PS, Numbers K, Dai Z.
Fermented Dairy Food Intake and Risk of Depression and Dementia in Later Life: Findings from a Prospective Cohort of Older Australians. Nutrients. 2026; 18(7):1020.
https://doi.org/10.3390/nu18071020
Chicago/Turabian Style
Idrus, Muniratul, Dana Bliuc, Karen A. Mather, Henry Brodaty, Perminder S. Sachdev, Katya Numbers, and Zhaoli Dai.
2026. "Fermented Dairy Food Intake and Risk of Depression and Dementia in Later Life: Findings from a Prospective Cohort of Older Australians" Nutrients 18, no. 7: 1020.
https://doi.org/10.3390/nu18071020
APA Style
Idrus, M., Bliuc, D., Mather, K. A., Brodaty, H., Sachdev, P. S., Numbers, K., & Dai, Z.
(2026). Fermented Dairy Food Intake and Risk of Depression and Dementia in Later Life: Findings from a Prospective Cohort of Older Australians. Nutrients, 18(7), 1020.
https://doi.org/10.3390/nu18071020