Antioxidant Activity and Dose-Dependent Toxicity of a Traditionally Consumed Ipomoea pes-caprae Infusion Evaluated in a Triple-Negative Breast Cancer Xenograft Model
Abstract
1. Introduction
2. Materials and Methods
2.1. Preparation of Ipomoea pes-caprae Infusion
2.2. Preliminary Phytochemical Screening, Thin-Layer Chromatography (TLC), and Spectroscopic Profile
Acid Hydrolysis of IPCAE
2.3. DPPH Radical Scavenging Activity of Polyphenols from IPCAE
2.4. Total Polyphenol Content Determination by the Folin Ciocalteu Method
2.5. Reducing Sugar Content
2.6. Cell Line Model
2.7. Preliminary Acute Oral Toxicity Evaluation
2.8. In Vivo Tumor Model
2.9. Experimental Design and Treatments
2.10. Outcome Measures
2.11. Statistical Analysis
2.12. Ethical Statement
3. Results
3.1. Phytochemical Characterization and Spectroscopic Profile of the Aqueous Infusion of IPCAE
3.2. Polyphenol Content, Antioxidant Activity, and Reducing Sugar Determination of IPCAE
3.3. Chromatographic Analysis
3.4. Preliminary Acute Toxicity Evaluation, Tumor Progression, Adverse Effects, and Survival
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Metabolites | IPCAE (1 mg/mL) | Observation/Reaction Intensity |
|---|---|---|
| Alkaloids | – | Not detected with Dragendorff’s, Mayer’s, and Wagner’s reagents |
| Flavonoids | +++ | Strong positive reaction (Shinoda and Marini Bettolo tests) |
| Saponins | ++ | Moderate foam formation and partial hemolysis on blood agar |
| Tannins | + | Weak bluish-black coloration with FeCl3 |
| Terpenoids | + | Weak reddish-brown interface in Salkowski test |
| Anthraquinones | – | Not detected by Bornträger’s test |
| Test | Concentration/Result | Reaction/Observation |
|---|---|---|
| Total polyphenol content (Folin–Ciocalteu method) | 7.29 µg GAE/mg extract (equivalent to 7.29 µg GAE/mL infusion) | Positive reaction for phenolic compounds; the infusion appeared as a brown powder after lyophilization |
| Antioxidant activity (DPPH assay) | 72.25 ± 1.25% radical inhibition at 1 mg/mL extract concentration | Strong antioxidant capacity with notable DPPH radical scavenging activity |
| Reducing sugars (DNS method) | 124.56 ± 4.5 µg/mL | Strong orange-red coloration observed at 1 mg/mL extract concentration |
| Peak No. | Retention Time (min) | Peak Height | Peak Area | Relative Area (%) |
|---|---|---|---|---|
| 1 | 0.348 | 383.730 | 1597.150 | 1.2249 |
| 2 | 0.598 | 197.212 | 1363.244 | 1.0455 |
| 3 | 0.957 | 1859.102 | 12,843.156 | 9.8495 |
| 4 | 1.465 | 145.250 | 1046.369 | 0.8025 |
| 5 | 1.740 | 2801.125 | 41,696.031 | 31.9771 |
| 6 | 2.265 | 1315.563 | 15,794.600 | 12.1130 |
| 7 | 10.782 | 1171.277 | 56,052.898 | 42.9875 |
| Total | 7873.258 | 130,393.448 | 100.0000 |
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Llerenas-Aguirre, K.I.; Hernández-Fuentes, G.A.; Toscano-Velázquez, J.A.; Cabrera-Licona, A.; Rojas-Larios, F.; Delgado-Enciso, O.G.; Garza-Veloz, I.; Galván-Salazar, H.R.; Meza-Robles, C.; Ramírez-Flores, M.; et al. Antioxidant Activity and Dose-Dependent Toxicity of a Traditionally Consumed Ipomoea pes-caprae Infusion Evaluated in a Triple-Negative Breast Cancer Xenograft Model. Nutrients 2026, 18, 2248. https://doi.org/10.3390/nu18142248
Llerenas-Aguirre KI, Hernández-Fuentes GA, Toscano-Velázquez JA, Cabrera-Licona A, Rojas-Larios F, Delgado-Enciso OG, Garza-Veloz I, Galván-Salazar HR, Meza-Robles C, Ramírez-Flores M, et al. Antioxidant Activity and Dose-Dependent Toxicity of a Traditionally Consumed Ipomoea pes-caprae Infusion Evaluated in a Triple-Negative Breast Cancer Xenograft Model. Nutrients. 2026; 18(14):2248. https://doi.org/10.3390/nu18142248
Chicago/Turabian StyleLlerenas-Aguirre, Karla I., Gustavo A. Hernández-Fuentes, José A. Toscano-Velázquez, Ariana Cabrera-Licona, Fabian Rojas-Larios, Osiris G. Delgado-Enciso, Idalia Garza-Veloz, Héctor R. Galván-Salazar, Carmen Meza-Robles, Mario Ramírez-Flores, and et al. 2026. "Antioxidant Activity and Dose-Dependent Toxicity of a Traditionally Consumed Ipomoea pes-caprae Infusion Evaluated in a Triple-Negative Breast Cancer Xenograft Model" Nutrients 18, no. 14: 2248. https://doi.org/10.3390/nu18142248
APA StyleLlerenas-Aguirre, K. I., Hernández-Fuentes, G. A., Toscano-Velázquez, J. A., Cabrera-Licona, A., Rojas-Larios, F., Delgado-Enciso, O. G., Garza-Veloz, I., Galván-Salazar, H. R., Meza-Robles, C., Ramírez-Flores, M., Carrazco-Peña, K. B., Guzmán-Esquivel, J., Diaz-Martinez, J., Martinez-Fierro, M. L., & Delgado-Enciso, I. (2026). Antioxidant Activity and Dose-Dependent Toxicity of a Traditionally Consumed Ipomoea pes-caprae Infusion Evaluated in a Triple-Negative Breast Cancer Xenograft Model. Nutrients, 18(14), 2248. https://doi.org/10.3390/nu18142248

