Azzolino, D.; Carnevale-Schianca, M.; Bottalico, L.; Colella, M.; Felicetti, A.; Perna, S.; Terranova, L.; Garcia-Godoy, F.; Rondanelli, M.; Passarelli, P.C.;
et al. The Oral–Gut Microbiota Axis as a Mediator of Frailty and Sarcopenia. Nutrients 2025, 17, 2408.
https://doi.org/10.3390/nu17152408
AMA Style
Azzolino D, Carnevale-Schianca M, Bottalico L, Colella M, Felicetti A, Perna S, Terranova L, Garcia-Godoy F, Rondanelli M, Passarelli PC,
et al. The Oral–Gut Microbiota Axis as a Mediator of Frailty and Sarcopenia. Nutrients. 2025; 17(15):2408.
https://doi.org/10.3390/nu17152408
Chicago/Turabian Style
Azzolino, Domenico, Margherita Carnevale-Schianca, Lucrezia Bottalico, Marica Colella, Alessia Felicetti, Simone Perna, Leonardo Terranova, Franklin Garcia-Godoy, Mariangela Rondanelli, Pier Carmine Passarelli,
and et al. 2025. "The Oral–Gut Microbiota Axis as a Mediator of Frailty and Sarcopenia" Nutrients 17, no. 15: 2408.
https://doi.org/10.3390/nu17152408
APA Style
Azzolino, D., Carnevale-Schianca, M., Bottalico, L., Colella, M., Felicetti, A., Perna, S., Terranova, L., Garcia-Godoy, F., Rondanelli, M., Passarelli, P. C., & Lucchi, T.
(2025). The Oral–Gut Microbiota Axis as a Mediator of Frailty and Sarcopenia. Nutrients, 17(15), 2408.
https://doi.org/10.3390/nu17152408
