Ussia, S.; Ritorto, G.; Mollace, R.; Serra, M.; Tavernese, A.; Altomare, C.; Muscoli, C.; Fini, M.; Barillà , F.; Indolfi, C.;
et al. Exploring the Benefits of Extra Virgin Olive Oil on Cardiovascular Health Enhancement and Disease Prevention: A Systematic Review. Nutrients 2025, 17, 1843.
https://doi.org/10.3390/nu17111843
AMA Style
Ussia S, Ritorto G, Mollace R, Serra M, Tavernese A, Altomare C, Muscoli C, Fini M, Barillà F, Indolfi C,
et al. Exploring the Benefits of Extra Virgin Olive Oil on Cardiovascular Health Enhancement and Disease Prevention: A Systematic Review. Nutrients. 2025; 17(11):1843.
https://doi.org/10.3390/nu17111843
Chicago/Turabian Style
Ussia, Sara, Giovanna Ritorto, Rocco Mollace, Maria Serra, Annamaria Tavernese, Carmen Altomare, Carolina Muscoli, Massimo Fini, Francesco Barillà , Ciro Indolfi,
and et al. 2025. "Exploring the Benefits of Extra Virgin Olive Oil on Cardiovascular Health Enhancement and Disease Prevention: A Systematic Review" Nutrients 17, no. 11: 1843.
https://doi.org/10.3390/nu17111843
APA Style
Ussia, S., Ritorto, G., Mollace, R., Serra, M., Tavernese, A., Altomare, C., Muscoli, C., Fini, M., Barillà , F., Indolfi, C., Perrone Filardi, P., Mollace, V., & Macrì, R.
(2025). Exploring the Benefits of Extra Virgin Olive Oil on Cardiovascular Health Enhancement and Disease Prevention: A Systematic Review. Nutrients, 17(11), 1843.
https://doi.org/10.3390/nu17111843