Pfledderer, C.D.; Ranjit, N.; Pérez, A.; Malkani, R.I.; Ferreira De Moraes, A.C.; Hunt, E.T.; Smith, C.L.; Hoelscher, D.M.
Using the Nutrition Facts Label to Make Food Choices Is Associated with Healthier Eating among 8th and 11th-Grade Students: An Analysis of Statewide Representative Data from the 2019–2020 Texas School Physical Activity and Nutrition Survey. Nutrients 2024, 16, 311.
https://doi.org/10.3390/nu16020311
AMA Style
Pfledderer CD, Ranjit N, Pérez A, Malkani RI, Ferreira De Moraes AC, Hunt ET, Smith CL, Hoelscher DM.
Using the Nutrition Facts Label to Make Food Choices Is Associated with Healthier Eating among 8th and 11th-Grade Students: An Analysis of Statewide Representative Data from the 2019–2020 Texas School Physical Activity and Nutrition Survey. Nutrients. 2024; 16(2):311.
https://doi.org/10.3390/nu16020311
Chicago/Turabian Style
Pfledderer, Christopher D., Nalini Ranjit, Adriana Pérez, Raja I. Malkani, Augusto César Ferreira De Moraes, Ethan T. Hunt, Carolyn L. Smith, and Deanna M. Hoelscher.
2024. "Using the Nutrition Facts Label to Make Food Choices Is Associated with Healthier Eating among 8th and 11th-Grade Students: An Analysis of Statewide Representative Data from the 2019–2020 Texas School Physical Activity and Nutrition Survey" Nutrients 16, no. 2: 311.
https://doi.org/10.3390/nu16020311
APA Style
Pfledderer, C. D., Ranjit, N., Pérez, A., Malkani, R. I., Ferreira De Moraes, A. C., Hunt, E. T., Smith, C. L., & Hoelscher, D. M.
(2024). Using the Nutrition Facts Label to Make Food Choices Is Associated with Healthier Eating among 8th and 11th-Grade Students: An Analysis of Statewide Representative Data from the 2019–2020 Texas School Physical Activity and Nutrition Survey. Nutrients, 16(2), 311.
https://doi.org/10.3390/nu16020311
