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Journal: Nutrients, 2024
Volume: 16
Number: 1628

Article: Relationship between Frequency of Meals Comprising Staple Grain, Main, and Side Dishes and Nutritional Adequacy in Japanese Adults: A Cross-Sectional Study
Authors: by Aiko Narumi-Hyakutake, Kimika Yamada and Yatsuki Yanagihara
Link: https://www.mdpi.com/2072-6643/16/11/1628

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