Fekete, M.; Csípő, T.; Fazekas-Pongor, V.; Bálint, M.; Csizmadia, Z.; Tarantini, S.; Varga, J.T.
The Possible Role of Food and Diet in the Quality of Life in Patients with COPD—A State-of-the-Art Review. Nutrients 2023, 15, 3902.
https://doi.org/10.3390/nu15183902
AMA Style
Fekete M, Csípő T, Fazekas-Pongor V, Bálint M, Csizmadia Z, Tarantini S, Varga JT.
The Possible Role of Food and Diet in the Quality of Life in Patients with COPD—A State-of-the-Art Review. Nutrients. 2023; 15(18):3902.
https://doi.org/10.3390/nu15183902
Chicago/Turabian Style
Fekete, Mónika, Tamás Csípő, Vince Fazekas-Pongor, Madarász Bálint, Zoltán Csizmadia, Stefano Tarantini, and János Tamás Varga.
2023. "The Possible Role of Food and Diet in the Quality of Life in Patients with COPD—A State-of-the-Art Review" Nutrients 15, no. 18: 3902.
https://doi.org/10.3390/nu15183902
APA Style
Fekete, M., Csípő, T., Fazekas-Pongor, V., Bálint, M., Csizmadia, Z., Tarantini, S., & Varga, J. T.
(2023). The Possible Role of Food and Diet in the Quality of Life in Patients with COPD—A State-of-the-Art Review. Nutrients, 15(18), 3902.
https://doi.org/10.3390/nu15183902
