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Journal: Nutrients, 2023
Volume: 15
Number: 3861
3861
Article: Sustainability Perception of Italian Consumers: Is it Possible to Replace Meat, and What Is the Best Alternative?
Authors: by Vittoria Aureli, Alessandra Nardi, Nadia Palmieri, Daniele Peluso, Jacopo Niccolò Di Veroli, Umberto Scognamiglio and Laura Rossi
Link: https://www.mdpi.com/2072-6643/15/18/3861

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