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Journal: Nutrients, 2022
Volume: 14
Number: 747

Article: The Potential Roles of Probiotics, Resistant Starch, and Resistant Proteins in Ameliorating Inflammation during Aging (Inflammaging)
Authors: by Dwina Juliana Warman, Huijuan Jia and Hisanori Kato
Link: https://www.mdpi.com/2072-6643/14/4/747

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