Hanson, K.L.; Meng, X.; Volpe, L.C.; Jilcott Pitts, S.; Bravo, Y.; Tiffany, J.; Seguin-Fowler, R.A.
Farmers’ Market Nutrition Program Educational Events Are Broadly Accepted and May Increase Knowledge, Self-Efficacy and Behavioral Intentions. Nutrients 2022, 14, 436.
https://doi.org/10.3390/nu14030436
AMA Style
Hanson KL, Meng X, Volpe LC, Jilcott Pitts S, Bravo Y, Tiffany J, Seguin-Fowler RA.
Farmers’ Market Nutrition Program Educational Events Are Broadly Accepted and May Increase Knowledge, Self-Efficacy and Behavioral Intentions. Nutrients. 2022; 14(3):436.
https://doi.org/10.3390/nu14030436
Chicago/Turabian Style
Hanson, Karla L., Xiangqi Meng, Leah C. Volpe, Stephanie Jilcott Pitts, Yvonne Bravo, Jennifer Tiffany, and Rebecca A. Seguin-Fowler.
2022. "Farmers’ Market Nutrition Program Educational Events Are Broadly Accepted and May Increase Knowledge, Self-Efficacy and Behavioral Intentions" Nutrients 14, no. 3: 436.
https://doi.org/10.3390/nu14030436
APA Style
Hanson, K. L., Meng, X., Volpe, L. C., Jilcott Pitts, S., Bravo, Y., Tiffany, J., & Seguin-Fowler, R. A.
(2022). Farmers’ Market Nutrition Program Educational Events Are Broadly Accepted and May Increase Knowledge, Self-Efficacy and Behavioral Intentions. Nutrients, 14(3), 436.
https://doi.org/10.3390/nu14030436
