Nistor-Cseppento, C.D.; Moga, T.D.; Bungau, A.F.; Tit, D.M.; Negrut, N.; Pasca, B.; Bochis, C.F.; Ghitea, T.C.; Jurcau, A.; Purza, A.L.;
et al. The Contribution of Diet Therapy and Probiotics in the Treatment of Sarcopenia Induced by Prolonged Immobilization Caused by the COVID-19 Pandemic. Nutrients 2022, 14, 4701.
https://doi.org/10.3390/nu14214701
AMA Style
Nistor-Cseppento CD, Moga TD, Bungau AF, Tit DM, Negrut N, Pasca B, Bochis CF, Ghitea TC, Jurcau A, Purza AL,
et al. The Contribution of Diet Therapy and Probiotics in the Treatment of Sarcopenia Induced by Prolonged Immobilization Caused by the COVID-19 Pandemic. Nutrients. 2022; 14(21):4701.
https://doi.org/10.3390/nu14214701
Chicago/Turabian Style
Nistor-Cseppento, Carmen Delia, Titus David Moga, Alexa Florina Bungau, Delia Mirela Tit, Nicoleta Negrut, Bianca Pasca, Calin Florin Bochis, Timea Claudia Ghitea, Anamaria Jurcau, Anamaria Lavinia Purza,
and et al. 2022. "The Contribution of Diet Therapy and Probiotics in the Treatment of Sarcopenia Induced by Prolonged Immobilization Caused by the COVID-19 Pandemic" Nutrients 14, no. 21: 4701.
https://doi.org/10.3390/nu14214701
APA Style
Nistor-Cseppento, C. D., Moga, T. D., Bungau, A. F., Tit, D. M., Negrut, N., Pasca, B., Bochis, C. F., Ghitea, T. C., Jurcau, A., Purza, A. L., & Uivarosan, D.
(2022). The Contribution of Diet Therapy and Probiotics in the Treatment of Sarcopenia Induced by Prolonged Immobilization Caused by the COVID-19 Pandemic. Nutrients, 14(21), 4701.
https://doi.org/10.3390/nu14214701
