Next Article in Journal
Special Diets in Infants and Children and Impact on Gut Microbioma
Previous Article in Journal
The Effect of Probiotics Use on Salivary Cariogenic Bacteria in Orthodontic Patients with Various Caries Risk Status
Previous Article in Special Issue
Hydrolyzed Proteins and Vegetable Peptides: Anti-Inflammatory Mechanisms in Obesity and Potential Therapeutic Targets
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Review

Exploring the Effects of Energy Constraints on Performance, Body Composition, Endocrinological/Hematological Biomarkers, and Immune System among Athletes: An Overview of the Fasting State

by
Hadi Nobari
1,2,3,*,
Saber Saedmocheshi
4,
Eugenia Murawska-Ciałowicz
5,
Filipe Manuel Clemente
6,7,8,
Katsuhiko Suzuki
9,* and
Ana Filipa Silva
6,7
1
Faculty of Sport Sciences, University of Extremadura, 10003 Cáceres, Spain
2
Department of Exercise Physiology, Faculty of Educational Sciences and Psychology, University of Mohaghegh Ardabili, Ardabil 56199-11367, Iran
3
Department of Motor Performance, Faculty of Physical Education and Mountain Sports, Transilvania University of Braşov, 500068 Braşov, Romania
4
Department of Physical Education and Sport Sciences, Faculty of Humanities and Social Sciences, University of Kurdistan, Sanandaj 66177-15175, Iran
5
Physiology and Biochemistry Department, Wroclaw University of Health and Sport Sciences, 51-61 Wroclaw, Poland
6
Escola Superior Desporto e Lazer, Instituto Politécnico de Viana do Castelo, Rua Escola Industrial e Comercial de Nun’Álvares, 4900-347 Viana do Castelo, Portugal
7
Research Center in Sports Performance, Recreation, Innovation and Technology (SPRINT), 4960-320 Melgaço, Portugal
8
Instituto de Telecomunicações, Delegação da Covilhã, 1049-001 Lisboa, Portugal
9
Faculty of Sport Sciences, Waseda University, Tokorozawa 359-1192, Japan
*
Authors to whom correspondence should be addressed.
Nutrients 2022, 14(15), 3197; https://doi.org/10.3390/nu14153197
Submission received: 29 June 2022 / Revised: 2 August 2022 / Accepted: 2 August 2022 / Published: 4 August 2022

Abstract

:
The Ramadan fasting period (RFP) means abstaining from consuming food and/or beverages during certain hours of the day—from sunrise to sunset. Engaging in exercise and sports during the RFP leads to the lipolysis of adipose tissue and an increase in the breakdown of peripheral fat, leading to an increase in fat consumption. The effects of the RFP on functional, hematological, and metabolic parameters needs further study as existing studies have reported contradictory results. The differences in the results of various studies are due to the geographical characteristics of Muslim athletes, their specific diets, and their genetics, which explain these variations. In recent years, the attention of medical and sports researchers on the effects of the RFP and energy restrictions on bodily functions and athletic performance has increased significantly. Therefore, this brief article examines the effects of the RFP on the immune system, body composition, hematology, and the functionality of athletes during and after the RFP. We found that most sporting activities were performed during any time of the day without being affected by Ramadan fasting. Athletes were able to participate in their physical activities during fasting periods and saw few effects on their performance. Sleep and nutritional factors should be adjusted so that athletic performance is not impaired.

1. Introduction

Ramadan is one of the Islamic lunar months, and nearly 1.8 billion Muslims around the world fast during this month. During Ramadan, abstaining from eating and drinking can result in behavioral fluctuations and can have effects on athletes. During this month, Muslims avoid eating, drinking, and other activities that invalidate the fast, such as smoking and sexual intercourse. In terms of the spiritual aspect, it brings them closer to God. Fasting lasts from dawn to sunset for about 30 days, depending on the region’s geographical location [1]. Fasting during Ramadan can last from about 13 to 18 h, depending on the region where the Muslim resides. Ramadan and fasting can affect different body systems. The response of the immune system to fasting conditions is important because of its important role in regulating body homeostasis [1].

2. Energy Restriction

Controlling and maintaining weight is very important for athletes participating in competitions, especially in weight-based competitions [2]. Athletes should maintain their weight to be strong during competitions and prevent performance loss without a change in net muscle mass. Athletes often look for ways to lose weight quickly to reach their desired weights [3]. Exercise and physical activity cause weight loss by reducing body fat, along with reducing energy intake and energy consumption in sports. Studies have shown that regular exercise, along with optimal food consumption, improves the immune system [1,4].
One of the main principles of Islam, which is the fourth of the five pillars of faith, requires fasting during the holy month of Ramadan. During this time, Muslims abstain from eating, drinking, and engaging in sexual activity from before dawn until after sunset. Therefore, the duration of fasting and consequently the time for consuming food and liquids is determined by the times of the sunset and sunrise. This method of reducing energy intake is limited to the period between sunrise and sunset for 30 days. Muslims cannot consume any food due to their religious beliefs. During Ramadan, food diversity increases and one’s diet changes. For example, adolescent food consumption during Ramadan is largely associated with the increased consumption of fruits and vegetables and a diversity of foods. In addition, energy drinks, sweets, fats, and oils are consumed at a reduced rate. The consumption of cereal-based foods during Ramadan leads to a weight loss of about 1.5 kg during Ramadan [5]. There are various terms and expressions concerning energy limitations and the reduction of energy intake, some of which we will mention here [6].
One method of limiting energy and reducing energy intake that is most prevalent among Muslim athletes is an intermittent, or short-term, Ramadan fasting period (RFP), which involves the practice of not eating at certain times of the day beginning at sunrise [7]. Until sunset, one must then abstain from eating, consuming calories only at mealtimes. This method has features that have been more popular in different centuries of human history, especially among religious people [7,8].
Those who believe in the RFP and energy restriction usually consider this period as cleansing the body of waste products and resting the digestive system [9]. There are several ways to perform this method: an RFP and a short energy-restriction period (less than 24 h), an RFP and a moderate energy-restriction period (more than 24 h), and an RFP and a long energy-restriction period (more than 48 h) [10].

3. Fasting for All Athletes

In recent decades, one of the most interesting and popular topics among all people, especially athletes, has been weight loss. There are many interventions for weight loss, such as medications, diets, and exercise protocols. One such diet involves intermittent fasting (IF), which is one of the most up-to-date and common methods for weight loss. IF uses intervals of fasting and eating (non-fasting days or hours and fasting days). So far, there have been many studies performed on IF, showing different results [10,11]. It should be noted that IF is not a true diet; it is a method, a diet protocol requiring a time-consuming, planned approach, but it does not involve calorie restrictions. A person can fast by eating dinner early or by skipping an unplanned meal, so IF can be a part of normal life. Many factors affect the positive and negative aspects of IF. Depending on the goal, health status, and gender of the participant, there may be positive and negative implications [12]. Additionally, fasting is not starvation. While starvation can be a short- or long-term deprivation of food, fasting is a controlled deprivation of food for a certain period of time [13,14]. IF does not have a specific duration, and there are many protocols for its implementation, such as (i) shorter fasts: the 12:12, 16:8, and 20:4 models, in which the first number is related to the number of fasting hours and the second number is related to the number of eating hours, (ii) longer fasts: models involving fasting for more than 24 h, and (iii) even longer fasts: models involving fasting from 24 to 48 h [10].

4. Muslim Athletes and Fasting

The world’s total population includes 23% Muslims, and in about 50 countries, the majority of the population is Muslim [15]. Muslims follow religious laws in different ways, depending on their countries and religious beliefs [15]. However, the hours of the RFP vary depending on the latitude of a country. Usually, a summer RFP has different requirements than a winter Ramadan [16]. Training sessions occur during most months of the year, and international competitions can occur during Ramadan, requiring Muslim athletes to prepare for competitions and engage in training exercises while planning for RFPs [17]. Many athletes who compete in non-Muslim countries may encounter coaches who are not aware of these issues and may have problems with food planning [18]. Therefore, it may be difficult for instructors to plan exercise and nutrition programs for a number of people to meet their needs. Therefore, athletes and their coaches should pay attention to a few points. Eating and drinking water during Ramadan is unavoidable for Muslim athletes, but the athlete can arrange a training and competition program of his/her choice to plan for Ramadan [19]. Factors such as the type of sport and the need for training and competitions can affect Ramadan in Muslim athletes, and these athletes must plan their programs based on the characteristics of Ramadan [20].

5. Physiological and Metabolic Responses to an RFP and Energy Restrictions

The daily caloric requirement for women is 1600 to 2400, and for men, it is 2000 to 3000 calories, depending on age, size, height, lifestyle, health status, and level of physical activity [21]. Aging reduces calorie requirements due to a decrease in metabolism (1600 calories per day after age 51) [22]. The beneficial effects (Figure 1) of energy constraints are well-illustrated in the following diagram.
During an RFP, the level of insulin in the bloodstream is reduced, leading to glycogenesis and body-fat utilization [23]. Studies have shown that fat stores in the body decrease during food deprivation, a form of dietary restriction, in animal models [24] and human models [25]. Despite unconventional dietary restrictions, Muslim athletes engage in 1 month of IF during the year [24]. During fasting, the serum levels of ketogenic substances increase significantly, leading to the increased oxidation of fatty acids and reduced glucose energy consumption [24]. This process leads to the oxidation of excess fat and thus weight loss. Fasting also leads to alterations in the body’s lipid profile [24]. Ajibola et al. (2009) showed that long-term IF leads to a reduction in the serum levels of LDL cholesterol (bad cholesterol) and increased levels of HDL cholesterol (good cholesterol) during Ramadan. [24]. Cholesterol is excreted in two ways, by transfer to peripheral tissue by LDL and by transfer to the liver by HDL [26]. The body’s physiological response is to lower insulin levels during an RFP, dilate blood vessels, and release nutrients and oxygen to muscles and other organs to promote function [27,28]. Reducing or limiting energy intake during an RFP for 8 to 12 h causes the body to shift from glucose to fat for fuel. As the body turns to fat, the levels of catabolic hormones, such as growth hormone, cortisol, glucagon, adiponectin, and adrenaline, increase. These energy-induced changes cause blood glucose levels to rise [29]. This phenomenon usually occurs during RFP nights and sleeping periods. The disadvantages of energy constraints are well-illustrated in Figure 2.

6. Endocrine Adaptations Induced by an RFP

Limiting energy or engaging in an RFP causes hormonal changes in the body, such as changes in levels of thyroid hormones (reduction of T3) [30] and appetite-regulating hormones (decrease in hypothalamic orexin levels [26] and telencephalon NPY, CART, and CCK mRNA levels) [31] that regulate appetite and control body weight [32]. In RFP conditions and energy constraints, the body stimulates the thyroid gland to regulate energy by reducing blood flow [32], reducing exothermia [32], and lowering the basal metabolism [33]. Previous studies have shown that thyroid gland activity under these conditions increases by about 30% [28].

6.1. Hormones Released by the Thyroid and the Effect of an RFP on These Hormones

The thyroid gland is an endocrine gland located in the neck. It has two lobes that are separated by a narrow strip. These glands secrete the hormones thyroxine (T4) and triiodothyronine (T3) in response to TSH to control the metabolism of the body’s organs. Previous studies have shown that energy restriction and an RFP can reduce the circulating concentrations of thyroid hormones (T3 and T4) [34]. Studies have shown that fasting reduces serum T3 levels and increases serum reverse T3 (rT3) levels. This decrease in serum T3 is due to a decrease in the peripheral conversion of T4 to T3, which occurs in hepatocytes. Studies have shown that both serum T3 and rT3 levels return to pre-fasting values after breaking the fast. Similar results were observed for professional athletes during the RFP [30]. Even in obese and overweight people, the RFP slows down the hypothalamus–pituitary–thyroid pathway. The reason for this is the body’s reduction in energy consumption [35,36]. Usually, this decrease in thyroid hormones returns to pre-RFP levels after the 2 months of Ramadan.

6.2. Hormones Released by the Adrenal Gland and the Effect of an RFP on These Hormones

The adrenal glands are triangular glands located above the kidneys and are involved in regulating metabolism, blood pressure, and controlling the body during physical and mental stress. Due to RFP conditions, the body’s homeostasis is disrupted, causing stress in the body. One of the hormones secreted by the adrenal glands is cortisol, a steroidal hormone released in response to adrenocorticotropic hormone (ACTH). In response to stressful conditions, ACTH is secreted. One study found that sleep disorders and RFPs altered ACTH secretion, suggesting that cortisol levels increase under RFP conditions during Ramadan [37,38]. In one study, under normal circumstances, cortisol levels were increased in the afternoon compared to the morning. Changes in the sleep–wake cycle can increase morning values and produce a sharp drop afterward [39]. In regard to adrenaline and noradrenaline in RFP conditions, Zangeneh et al., (2015) observed that the serum levels of noradrenaline and adrenaline were significantly reduced compared to a control group [40].

6.3. Response of Appetite Hormones to an RFP

Appetite hormones (ghrelin and leptin) are usually very important during an RFP. These two hormones work in opposition to each other. Leptin increases appetite while ghrelin suppresses appetite [41,42]. In the RFP state, leptin levels increase in lean athletes [35,43,44], while after 3 weeks of an RFP, it decreases in men with the right body composition [45]. Studies have shown that leptin responds to both obesity and low nutrient conditions [46]. During energy restriction and an RFP, all organs of the body, including the genitals and reproductive organs, are affected [10]. For example, an 8-week RFP and energy restriction associated with strenuous exercise decreased serum testosterone levels in lean, healthy men [47,48]. The physiologic properties of testosterone stimulate protein anabolism causing hypertrophy [49], which is reduced during energy restriction [50]. During energy restriction, the level of insulin-like growth factor-1 (IGF-1) decreases [51], but this has no significant effect on growth hormone (GH) [52].

7. Nutritional Considerations for Athletes during an RFP

Macronutrients are very important for athletes. During an RFP and energy restriction, athletes lose weight due to reduced food intake. Therefore, a proper diet plan during this period can help an athlete achieve a good balance between energy intake and consumption [53,54]. However, athletes should not focus on micronutrients, but rather they should include macronutrients in their diets [55].

7.1. Protein

Consuming protein is one weight management strategy that increases the feeling of satiety as well as heat production [56,57]. People with high-protein diets do not have a big problem because they are used to consuming less energy [58,59]. Therefore, planning a high-protein diet can be a solution for athletes during RFPs. High-protein diets increase satiety, increase thermal energy, and reduce fat consumption [12]. Using protein supplements, along with resistance training and other supplements, such as creatine and beta-hydroxy-beta-methylbutyric acid (HMB), helps maintain energy [19,60].

7.2. Lipids

Adequate lipids in the diet are very important due to the structural and storage properties of this nutrient [61]. Therefore, engaging in resistance training during energy restriction can induce the consumption of carbohydrates and lipids, and it can eliminate the consequences of an RFP. The dietary recommendation for RFPs is to consume a low-fat meal with a high carbohydrate level [62,63,64]. It has been suggested that fasting increases the number of beta-adrenoceptors in adipose tissue in rats [65], but a decrease in beta-adrenoceptors has been observed in human adipose tissues [65]. Fasting conditions lead to an increase in the basal lipolysis of adipose tissue, but the lipolytic response (even of antihypertensives) to catecholamines decreases [66]. Fasting increases the levels of catabolic hormones, such as GH [67] and glucagon [66], as well as catecholamines, which leads to increased lipolysis [68].

7.3. Hydration Strategies

Maintaining a water–salt balance during an RFP is important for athletes, but it is challenging when they must continue their training and competition programs [69,70,71]. A lack of water can create three conditions for Muslim athletes:
The RFP prevents athletes from being hydrated during a race, and they become dehydrated.
The lack of water causes a drop in performance.
The lack of water disrupts the balance of water and electrolytes [71].
Many factors affect exercise performance during RFP conditions [71]. The duration of exercise is an important factor as short-term activities are less affected by RFP conditions. As the duration of food and water deprivation increases during Ramadan, so does the condition of hypohydration [7,72]. It has been observed that the deprivation of fluids reduces one’s level of consciousness and results in mental fatigue, ultimately causing functional impairment [73,74]. However, ambient temperatures and humidity can affect the hydration of the athlete [75,76]. Many criteria can be used to diagnose dehydration, such as the frequency, volume, and color of the urine [77]. Using the following solutions can prevent dehydration in the body during an RFP:
  • Reduce the time in situations where there is a possibility of dehydration, such as exposure to sunlight.
  • Be sure to check the hydration status of the body.
  • Before an RFP begins, fluids should be selected according to the conditions and contain minerals and energy that reduce water loss.
  • The consumption of fluids when a person is not participating in an RFP should be regular, such as during the night.
  • As much as possible, one should train and compete for 2 to 3 h after sunset [78].

8. Response of Hematocrit to an RFP in Athletes

During 1 of the 12 months of the Islamic calendar (“Ramadan”), mature and healthy Muslims abstain from drinking and eating from sunrise to sunset [78]. An RFP during the holy month of Ramadan can cause many changes in the psychological and physiological characteristics of a person [79,80]. Physiological changes that have been observed include dehydration [79], metabolic responses [79,80], sleep and wakefulness changes, hormone secretion, and the function of various organs of the body [80]. Athletes must manage these changes by developing a proper training plan [81]. By considering one’s water supply and nutrition during Ramadan, the stability of the athlete’s blood counts can be maintained [82].

8.1. Erythrocyte States

Studies have shown conflicting results regarding Ramadan’s effect on the body’s iron status. Boehlell et al. [83] observed a significant increase in hematocrit (Hct) and hemoglobin (Hb) concentrations in rugby players at the end of Ramadan compared to a control. However, Hosseini and Hejazi [84] observed a decrease in Hct, Hb, and red blood cells (RBC) in young football players following an RFP. Additionally, Hosseini et al. [85] failed to observe significant changes after a Ramadan RFP in Hct and Hb but saw a decrease in RBC [85]. When considering different times of the day, Maughan et al. [86] reported small changes (less than 2%) in the Hct levels of football players during Ramadan.

8.2. Platelet Count

When examining the effect of an RFP on blood platelet count in three sports, an increase in the number of cells was seen in wrestlers [84], but this increase was not observed in football players [87] or weightlifters [88].

9. Immunosuppression and Related Cells during an RFP

Malnutrition is a dangerous factor affecting the homeostasis of the body and the maintenance of the physiological balance of living organisms. Usually, all living organisms have a way to control their energy reserves. When energy availability is high, the body stores the excess energy in fat tissue, and when the energy availability is low, the fat tissue is used. Malnutrition and overnutrition can cause cytokine and hormone responses to these conditions. One of the first reports regarding this included tumor necrosis factor-alpha (TNF-α). Overfeeding was found to increase levels of TNF-α, whereas undernutrition caused a decrease in TNF-α levels [89]. TNF-α is a known pro-inflammatory cytokine essential for the acute phase response. Studies have shown that reducing energy intake can suppress the immune system and increase the incidence of infectious diseases [90]. Figure 3 shows the impact of energy deprivation and malnutrition on the immune system.

10. Response of the Immune System to an RFP in Athletes

An RFP significantly reduces inflammation and reduces the incidence of cancer in animal models [91]. In a human study (with 21 males and 29 females), changes in circulating pro-inflammatory cytokines, such as interleukin 1β (IL-1β), interleukin 6 (IL-6), and tumor necrosis factor (TNF), were evaluated [92]. TNF-α and immune cells (total leukocytes, monocytes, granulocytes, and lymphocytes) were observed during 3 periods: 1 week before Ramadan, 3 weeks after Ramadan, and 1 month after Ramadan. It was observed that the pro-inflammatory cytokines IL-1β, IL-6, and TNF-α decreased significantly during Ramadan [93]. In addition, a significant decrease in immune cells was observed during Ramadan, but they returned to baseline [94]. The effect of Ramadan on oxidative stress and cell damage in healthy individuals was evaluated in 14 healthy volunteers. Researchers observed no significant changes in oxidative stress by measuring malondialdehyde (MDA), glutathione [95], glutathione peroxidase [95,96], and catalase levels after Ramadan [97]. An RFP decreased IL-12 levels during weeks 1 and 4 of Ramadan as compared to week 3. Changes in IL-12 levels can be a result of changes in diet and sleep patterns [98]. It has been observed that an RFP can increase macrophage levels and decrease bacterial levels in the body. In addition, this study showed that an RFP can increase interferon-gamma (IFN-γ), which activates antimicrobial mechanisms in the body [99]. The chart in Figure 4 clearly shows the impact of Ramadan on the immune system.

11. Changing the Performance and Record of Athletes during Ramadan

Many studies have examined the effects of energy restriction and RFPs on physical activity [100], but most of these studies included beginner athletes [101]. Few studies have examined the effect of RFPs and energy constraints on the performance of professional athletes [102,103,104]. The positive effects of physical exercise and an RFP on the body and overall health have been proven. Both are positive ways to increase the lipolysis of adipose tissue and muscle and reduce body fat [105]. This is also very important for Muslim athletes, as they take care of their bodies and try to maintain and improve their athletic performances [105]. It is important for Muslim athletes to be in an RFP state and exercise as it is important for them to perform their religious duties and maintain and strengthen their performance and training record [105]. When examining the effect of energy restriction and short-term RFPs on exercise performance, it was observed that physical function decreased, and this decrease was evident during an RFP. This result has been observed during moderate-term RFPs (24 to 55 h), and its main causes have been associated with dehydration; prolonged, tedious exercise; and/or very high levels of exercise. Contrary to these findings, researchers did not observe a significant reduction in athletic performance during short RFPs (11 to 24 h) [106,107]. For example, studies by Fashi et al. [104] and Stannard et al. [108] found that even a short fast can have a positive effect on a muscle’s physiological adaptation to endurance exercises. Of course, this research was performed on beginners and non-professionals. The changes observed in endurance performance during Ramadan are not limited to the training protocol, and the physiological adjustments resulting from an RFP can lead to a slowing of the metabolism during these conditions [109]. In the first week of an RFP, serum sodium, chloride, and protein levels usually increase (during the dehydrated period), a process that results in a loss of 1.13 kg of body weight, which is mostly due to dehydration. Following an increase in these factors, the release of catecholamines is suppressed, causing less venous blood to return to the heart, ultimately leading to a decrease in sympathetic function. An RFP also reduced functional capacity and maximal oxygen consumption. These changes returned to their original state when the fasting was over [109,110].

11.1. Endurance Training

Aragon-Vargas [111] reviewed the effects of an RFP lasting from 24 h to 4 days on endurance exercise and concluded that it had a negative effect on endurance. Most studies on RFPs have looked at the short-term effects, with few studies evaluating the long-term effects of RFPs. According to the literature, it takes 10 days to adjust to an RFP. In addition, most studies have examined the effect of an RFP on animal models [112,113]. Studies on animal models are difficult to correlate to humans. Zerguini et al. [114] observed a decrease in physical performance in Algerian players during Ramadan.

11.2. Resistance Training

The reduced energy-intake during an RFP can lead to a decrease in lean mass and strength, which could reduce one’s production of force and power [115]. Real-Hohn et al. [116] evaluated a fasting period (20:4) for 4 days a week and did not observe a significant effect on muscle production and muscle cross-section. Several other studies have not observed a significant effect of RFPs on energy production or power. Trabelsi et al. [117] examined the effect of an RFP on bodybuilders and did not observe a significant difference in body mass or body composition.

11.3. Sprint Performance

Various studies have shown a decrease in anaerobic capacity during Ramadan. Salama et al. [118] showed that an RFP reduced aerobic performances in the 100- and 800-m races. However, many studies [7,119] observed only a slight decrease in the mean sprint performances, but these findings were not statistically significant. Additionally, by keeping the training load constant during Ramadan, sprint speeds were significantly faster [120].

11.4. Power-Output Measure

Studies have shown that an RFP had no significant effect on a participant’s performance on Wingate anaerobic tests (peak power and average power) [121,122] but they showed a significant reduction in anaerobic capacity compared to the non-RFP hours of 17:00 and 21:00 [122].

11.5. Blood Lactate Concentration

RFPs did not have a significant effect on lactate accumulation and the time required to reach maximum blood lactate levels [104,123]. Furthermore, researchers did not observe a significant effect on blood lactate concentrations due to a 20-min run during Ramadan [124]. Additionally, another study examining the 30-s vertical jump test in judo did not observe significant changes [101].
Conflicting results have been observed in many studies. There are several reasons for such differences, including the length of fasting and the physical characteristics of the study participants. According to various studies, athletes should be advised to remain moderately active during Ramadan to ensure adequate performance and energy storage. It is recommended that more studies be performed on fasting status and athletic performance. These studies should evaluate the different mechanisms the body uses to respond to fasting conditions during Ramadan and compare them to the results of Ramadan fasting on the physiologic variables of athletes. Table 1 summarizes the studies evaluating the effects of fasting conditions on exercise performance and physiologic conditions of the body.

11.6. Practical Applications

This review article sought to provide information about Ramadan and the performance of athletes. The main results showed that the average short-term performance during the month of Ramadan is reduced in the afternoon. To date, most Muslim athletes have a belief-based view of Ramadan. The results of various studies showed that Ramadan does not have a detrimental effect on performance. Therefore, it seems that athletes may be able to compete on an empty stomach without reducing their physical function. Priority is given to improving sleep and nutrition, which can have an impact on performance from sunrise to sunset.

12. Conclusions

This review article attempted to examine the effects of an RFP on exercise performance and the physiology of the body. An RFP and fasting leads to improvements in many cases. Muslim athletes should plan their training and competition programs based on the duration of the fast so that their performance is not impaired. Athletes can advance their training programs by manipulating training variables, such as the intensity, duration, volume, and frequency of training, during Ramadan.

Author Contributions

Conceptualization, H.N., S.S., F.M.C. and A.F.S.; methodology, H.N. and S.S.; writing—original draft preparation, H.N., S.S., F.M.C. and E.M.-C.; writing—review and editing, H.N., E.M.-C., K.S., F.M.C. and A.F.S. All authors have read and agreed to the published version of the manuscript.

Funding

This research received no external funding.

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Data Availability Statement

Not applicable.

Conflicts of Interest

The authors declare no conflict of interest.

References

  1. Ohta, S.; Nakaji, S.; Suzuki, K.; Totsuka, M.; Umeda, T.; Sugawara, K. Depressed humoral immunity after weight reduction in competitive judoists. Luminescence 2002, 17, 150–157. [Google Scholar] [CrossRef] [PubMed]
  2. Brownell, K.D.; Steen, S.N.; Wilmore, J.H. Weight regulation practices in athletes: Analysis of metabolic and health effects. Med. Sci. Sports Exerc. 1987, 19, 546–556. [Google Scholar] [CrossRef] [PubMed]
  3. Lakin, J.A.; Steen, S.N.; Oppliger, R.A. Eating behaviors, weight loss methods, and nutrition practices among high school wrestlers. J. Community Health Nurs. 1990, 7, 223–234. [Google Scholar] [CrossRef] [PubMed]
  4. Suzuki, K. Recent Progress in Applicability of Exercise Immunology and Inflammation Research to Sports Nutrition. Nutrients 2021, 13, 4299. [Google Scholar] [CrossRef] [PubMed]
  5. Ali, Z.; Abizari, A.-R. Ramadan fasting alters food patterns, dietary diversity and body weight among Ghanaian adolescents. Nutr. J. 2018, 17, 75. [Google Scholar] [CrossRef]
  6. Julia, C.; Péneau, S.; Andreeva, V.A.; Méjean, C.; Fezeu, L.; Galan, P.; Hercberg, S. Weight-loss strategies used by the general population: How are they perceived? PLoS ONE 2014, 9, e97834. [Google Scholar] [CrossRef] [Green Version]
  7. Chaouachi, A.; Leiper, J.B.; Chtourou, H.; Aziz, A.R.; Chamari, K. The effects of Ramadan intermittent fasting on athletic performance: Recommendations for the maintenance of physical fitness. J. Sports Sci. 2012, 30, S53–S73. [Google Scholar] [CrossRef]
  8. Visioli, F.; Mucignat-Caretta, C.; Anile, F.; Panaite, S.-A. Traditional and Medical Applications of Fasting. Nutrients 2022, 14, 433. [Google Scholar] [CrossRef]
  9. Zhao, Y.Y.; Qi, Y.; Wang, X.N.; Zhao, W. Resolving the energy restriction at high altitude: Variation in the digestive system of Phrynocephalus vlangalii. Anim. Biol. 2020, 70, 321–331. [Google Scholar] [CrossRef]
  10. de Cabo, R.; Mattson, M.P. Effects of intermittent fasting on health, aging, and disease. N. Engl. J. Med. 2019, 381, 2541–2551. [Google Scholar] [CrossRef]
  11. Horne, B.D.; Muhlestein, J.B.; Anderson, J.L. Health effects of intermittent fasting: Hormesis or harm? A systematic review. Am. J. Clin. Nutr. 2015, 102, 464–470. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  12. Patterson, R.E.; Sears, D.D. Metabolic effects of intermittent fasting. Annu. Rev. Nutr. 2017, 37, 371–393. [Google Scholar] [CrossRef] [Green Version]
  13. Channon, S.; Hayward, A. The effect of short-term fasting on processing of food cues in normal subjects. Int. J. Eat. Disord. 1990, 9, 447–452. [Google Scholar] [CrossRef]
  14. Miller, W., Jr.; Faust, I.; Goldberger, A.; Hirsch, J. Effects of severe long-term food deprivation and refeeding on adipose tissue cells in the rat. Am. J. Physiol. Endocrinol. Metab. 1983, 245, E74–E80. [Google Scholar] [CrossRef]
  15. Miller, T. Mapping the Global Muslim Population: A Report on the Size and Distribution of the World’s Muslim Population; Pew Research Center: Washington, DC, USA, 2009. [Google Scholar]
  16. Chamari, K.; Roussi, M.; Bragazzi, N.L.; Chaouachi, A.; Abdul, R.A. Optimizing training and competition during the month of Ramadan: Recommendations for a holistic and personalized approach for the fasting athletes. Tunis Med. 2019, 97, 1095–1103. [Google Scholar] [PubMed]
  17. Singh, R.; Hwa, O.C.; Roy, J.; Jin, C.W.; Ismail, S.M.; Lan, M.F.; Hiong, L.L.; Aziz, A.-R. Subjective perception of sports performance, training, sleep and dietary patterns of malaysian junior muslim athletes during ramadan intermittent fasting. Asian J. Sports Med. 2011, 2, 167–176. [Google Scholar] [CrossRef] [Green Version]
  18. Kirkendall, D.T.; Chaouachi, A.; Aziz, A.R.; Chamari, K. Strategies for maintaining fitness and performance during Ramadan. J. Sports Sci. 2012, 30, S103–S108. [Google Scholar] [CrossRef]
  19. Burke, L.M.; King, C. Ramadan fasting and the goals of sports nutrition around exercise. J. Sports Sci. 2012, 30, S21–S31. [Google Scholar] [CrossRef]
  20. Trabelsi, K.; Bragazzi, N.; Zlitni, S.; Khacharem, A.; Boukhris, O.; El-Abed, K.; Ammar, A.; Khanfir, S.; Shephard, R.J.; Hakim, A. Observing Ramadan and sleep-wake patterns in athletes: A systematic review, meta-analysis and meta-regression. Br. J. Sports Med. 2020, 54, 674–680. [Google Scholar] [CrossRef]
  21. Akter, M. Assessment of Calorie Consumption among Citizen of Coastal Area of Khulna and Barisal. 2019. Available online: https://scholar.google.com/scholar?hl=en&as_sdt=0%2C5&q=Akter%2C+M.+Assessment+of+Calorie+Consumption+among+Citizen+of+Coastal+Area+of+Khulna+and+Barisal.+2019.++&btnG= (accessed on 31 December 2019).
  22. Yildiz, C.; Öngel, M.E.; Yilmaz, B.; Özilgen, M. Diet-dependent entropic assessment of athletes’ lifespan. J. Nutr. Sci. 2021, 10, e83. [Google Scholar] [CrossRef]
  23. Ji, B.; Ernest, B.; Gooding, J.R.; Das, S.; Saxton, A.M.; Simon, J.; Dupont, J.; Métayer-Coustard, S.; Campagna, S.R.; Voy, B.H. Transcriptomic and metabolomic profiling of chicken adipose tissue in response to insulin neutralization and fasting. BMC Genom. 2012, 13, 411. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  24. Ajibola, A.A.; Azeez, A.O.; Ajibola, A. The Beneficial Effects of Ramadan Fasting from the Medical and Sociocultural Perspectives. J. Fasting Health 2021, 9, 1–13. [Google Scholar]
  25. Ramadan, J. Does fasting during Ramadan alter body composition, blood constituents and physical performance? Med. Princ. Pract. 2002, 11, 41–46. [Google Scholar] [CrossRef] [PubMed]
  26. Nobari, H.; Kargarfard, M.; Minasian, V.; Cholewa, J.M.; Pérez-Gómez, J. The effects of 14-week betaine supplementation on endocrine markers, body composition and anthropometrics in professional youth soccer players: A double blind, randomized, placebo-controlled trial. J. Int. Soc. Sports Nutr. 2021, 18, 20. [Google Scholar] [CrossRef]
  27. Hofer, S.J.; Carmona-Gutierrez, D.; Mueller, M.I.; Madeo, F. The ups and downs of caloric restriction and fasting: From molecular effects to clinical application. EMBO Mol. Med. 2022, 14, e14418. [Google Scholar] [CrossRef]
  28. Mullur, R.; Liu, Y.-Y.; Brent, G.A. Thyroid hormone regulation of metabolism. Physiol. Rev. 2014, 94, 355–382. [Google Scholar] [CrossRef] [Green Version]
  29. Rybicka, M.; Krysiak, R.; Okopień, B. The dawn phenomenon and the Somogyi effect—Two phenomena of morning hyperglycaemia. Endokrynol. Pol. 2011, 62, 276–284. [Google Scholar]
  30. Sajid, K.M.; Akhtar, M.; Malik, G.Q. Ramadan fasting and thyroid hormone profile. J. Pak. Med. Assoc. 1991, 41, 213–216. [Google Scholar]
  31. Babichuk, N.A.; Volkoff, H. Changes in expression of appetite-regulating hormones in the cunner (Tautogolabrus adspersus) during short-term fasting and winter torpor. Physiol. Behav. 2013, 120, 54–63. [Google Scholar] [CrossRef]
  32. Breij, L.M.; Mulder, M.T.; van Vark-van der Zee, L.; Hokken-Koelega, A. Appetite-regulating hormones in early life and relationships with type of feeding and body composition in healthy term infants. Eur. J. Nutr. 2017, 56, 1725–1732. [Google Scholar] [CrossRef] [Green Version]
  33. Teixeira, P.d.F.D.S.; Dos Santos, P.B.; Pazos-Moura, C.C. The role of thyroid hormone in metabolism and metabolic syndrome. Ther. Adv. Endocrinol. Metab. 2020, 11, 1–33. [Google Scholar] [CrossRef] [PubMed]
  34. Hadjzadeh, M.A.R.; Pakdel, R.; Hayatdavoudi, P.; Nematy, M. Hypothyroidism and Ramadan fasting. J. Nutr. Fasting Health 2014, 2, 80–83. [Google Scholar]
  35. Al-Rawi, N.; Madkour, M.; Jahrami, H.; Salahat, D.; Alhasan, F.; BaHammam, A.; Al-Islam Faris, M.E. Effect of diurnal intermittent fasting during Ramadan on ghrelin, leptin, melatonin, and cortisol levels among overweight and obese subjects: A prospective observational study. PLoS ONE 2020, 15, e0237922. [Google Scholar] [CrossRef]
  36. Hernández-Mendoza, H.; Álvarez-Loredo, H.E.; Romero-Guzmán, E.T.; Gaytán-Hernández, D.; Chang-Rueda, C.; Martínez-Navarro, I.; Juárez-Flores, B.I.; Rios-Lugo, M.J. Relationship Between Serum Levels of Arsenic, Cadmium, and Mercury and Body Mass Index and Fasting Plasma Glucose in a Mexican Adult Population. Biol. Trace Elem. Res. 2022, 1–8. [Google Scholar] [CrossRef] [PubMed]
  37. Kim, B.H.; Joo, Y.; Kim, M.-S.; Choe, H.K.; Tong, Q.; Kwon, O. Effects of Intermittent Fasting on the Circulating Levels and Circadian Rhythms of Hormones. Endocrinol. Metab. 2021, 36, 745–746. [Google Scholar] [CrossRef]
  38. Komaki, G.; Kanazawa, F.; Sogawa, H.; Mine, K.; Tamai, H.; Okamura, S.; Kubo, C. Alterations in lymphocyte subsets and pituitary-adrenal gland-related hormones during fasting. Am. J. Clin. Nutr. 1997, 66, 147–152. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  39. Diez, J.J.; Vigo, D.E.; Lloret, S.P.; Rigters, S.; Role, N.; Cardinali, D.P.; Chada, D.P. Sleep habits, alertness, cortisol levels, and cardiac autonomic activity in short-distance bus drivers: Differences between morning and afternoon shifts. J. Occup. Environ. Med. 2011, 53, 806–811. [Google Scholar] [CrossRef] [Green Version]
  40. Zangeneh, F.; Yazdi, R.S.; Naghizadeh, M.M.; Abedinia, N. Effect of Ramadan fasting on stress neurohormones in women with polycystic ovary syndrome. J. Fam. Reprod. Health 2015, 9, 51–57. [Google Scholar]
  41. Beasley, J.M.; Ange, B.A.; Anderson, C.A.; Miller Iii, E.R.; Holbrook, J.T.; Appel, L.J. Characteristics associated with fasting appetite hormones (obestatin, ghrelin, and leptin). Obesity 2009, 17, 349–354. [Google Scholar] [CrossRef]
  42. Wever, M.C.; van Meer, F.; Charbonnier, L.; Crabtree, D.R.; Buosi, W.; Giannopoulou, A.; Androutsos, O.; Johnstone, A.M.; Manios, Y.; Meek, C.L. Associations between ghrelin and leptin and neural food cue reactivity in a fasted and sated state. NeuroImage 2021, 240, 118374. [Google Scholar] [CrossRef]
  43. Bouhlel, E.; Denguezli, M.; Zaouali, M.; Tabka, Z.; Shephard, R.J. Ramadan fasting’s effect on plasma leptin, adiponectin concentrations, and body composition in trained young men. Int. J. Sport Nutr. Exerc. Metab. 2008, 18, 617–627. [Google Scholar] [CrossRef] [PubMed]
  44. Chan, J.L.; Heist, K.; DePaoli, A.M.; Veldhuis, J.D.; Mantzoros, C.S. The role of falling leptin levels in the neuroendocrine and metabolic adaptation to short-term starvation in healthy men. J. Clin. Investig. 2003, 111, 1409–1421. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  45. Moro, T.; Tinsley, G.; Bianco, A.; Marcolin, G.; Pacelli, Q.F.; Battaglia, G.; Palma, A.; Gentil, P.; Neri, M.; Paoli, A. Effects of eight weeks of time-restricted feeding (16/8) on basal metabolism, maximal strength, body composition, inflammation, and cardiovascular risk factors in resistance-trained males. J. Transl. Med. 2016, 14, 290. [Google Scholar] [CrossRef] [PubMed]
  46. Klok, M.D.; Jakobsdottir, S.; Drent, M. The role of leptin and ghrelin in the regulation of food intake and body weight in humans: A review. Obes. Rev. 2007, 8, 21–34. [Google Scholar] [CrossRef]
  47. Kumar, S.; Kaur, G. Intermittent fasting dietary restriction regimen negatively influences reproduction in young rats: A study of hypothalamo-hypophysial-gonadal axis. PLoS ONE 2013, 8, e52416. [Google Scholar] [CrossRef]
  48. Mojo, M.; Greens, M.; Brain, M. The Man Diet: Intermittent Fasting to Boost Testosterone, Burn Fat, and Build Muscle. Available online: https://www.mannutra.com/the-man-diet-intermittent-fasting-to-boost-testosterone-burn-fat-and-build-muscle/ (accessed on 28 June 2022).
  49. Sinha-Hikim, I.; Roth, S.M.; Lee, M.I.; Bhasin, S. Testosterone-induced muscle hypertrophy is associated with an increase in satellite cell number in healthy, young men. Am. J. Physiol. Endocrinol. Metab. 2003, 285, E197–E205. [Google Scholar] [CrossRef] [Green Version]
  50. Baik, M.; Harrold, R.L.; Choi, C.B.; Slanger, W.D.; Sung, C.K.; Park, C.S. Energy restriction and testosterone implants alter ornithine decarboxylase gene expression in kidney of female rats. J. Nutr. 1992, 122, 1056–1061. [Google Scholar] [CrossRef]
  51. Rasmussen, M.H.; Frystyk, J.; Andersen, T.; Breum, L.; Christiansen, J.S.; Hilsted, J. The impact of obesity, fat distribution, and energy restriction on insulin-like growth factor-1 (IGF-1), IGF-binding protein-3, insulin, and growth hormone. Metabolism 1994, 43, 315–319. [Google Scholar] [CrossRef]
  52. Sonntag, W.E.; Lynch, C.D.; Cefalu, W.T.; Ingram, R.L.; Bennett, S.A.; Thornton, P.L.; Khan, A.S. Pleiotropic effects of growth hormone and insulin-like growth factor (IGF)-1 on biological aging: Inferences from moderate caloric-restricted animals. J. Gerontol. Ser. A Biomed. Sci. Med. Sci. 1999, 54, B521–B538. [Google Scholar] [CrossRef] [Green Version]
  53. Helms, E.R.; Zinn, C.; Rowlands, D.S.; Brown, S.R. A systematic review of dietary protein during caloric restriction in resistance trained lean athletes: A case for higher intakes. Int. J. Sport Nutr. Exerc. Metab. 2014, 24, 127–138. [Google Scholar] [CrossRef]
  54. Campbell, B.I.; Aguilar, D.; Colenso-Semple, L.M.; Hartke, K.; Fleming, A.R.; Fox, C.D.; Longstrom, J.M.; Rogers, G.E.; Mathas, D.B.; Wong, V. Intermittent energy restriction attenuates the loss of fat free mass in resistance trained individuals. A randomized controlled trial. J. Funct. Morphol. Kinesiol. 2020, 5, 19. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  55. Phillips, S.M. A brief review of higher dietary protein diets in weight loss: A focus on athletes. Sports Med. 2014, 44, 149–153. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  56. Westerterp-Plantenga, M.S. Challenging energy balance-during sensitivity to food reward and modulatory factors implying a risk for overweight-during body weight management including dietary restraint and medium-high protein diets. Physiol. Behav. 2020, 221, 112879. [Google Scholar] [CrossRef] [PubMed]
  57. Santos-Hernández, M.; Miralles, B.; Amigo, L.; Recio, I. Intestinal signaling of proteins and digestion-derived products relevant to satiety. J. Agric. Food Chem. 2018, 66, 10123–10131. [Google Scholar] [CrossRef] [Green Version]
  58. Mariotti, F.; Gardner, C.D. Dietary protein and amino acids in vegetarian diets—A review. Nutrients 2019, 11, 2661. [Google Scholar] [CrossRef] [Green Version]
  59. Pesta, D.H.; Samuel, V.T. A high-protein diet for reducing body fat: Mechanisms and possible caveats. Nutr. Metab. 2014, 11, 53. [Google Scholar] [CrossRef] [Green Version]
  60. Zuo, L.; He, F.; Tinsley, G.M.; Pannell, B.K.; Ward, E.; Arciero, P.J. Comparison of high-protein, intermittent fasting low-calorie diet and heart healthy diet for vascular health of the obese. Front. Physiol. 2016, 7, 350. [Google Scholar] [CrossRef] [Green Version]
  61. Hager, A.-S.; Wolter, A.; Jacob, F.; Zannini, E.; Arendt, E.K. Nutritional properties and ultra-structure of commercial gluten free flours from different botanical sources compared to wheat flours. J. Cereal Sci. 2012, 56, 239–247. [Google Scholar] [CrossRef]
  62. Paoli, A.; Tinsley, G.; Bianco, A.; Moro, T. The influence of meal frequency and timing on health in humans: The role of fasting. Nutrients 2019, 11, 719. [Google Scholar] [CrossRef] [Green Version]
  63. Marques-Lopes, I.; Forga, L.; Martınez, J.A. Thermogenesis induced by a high-carbohydrate meal in fasted lean and overweight young men: Insulin, body fat, and sympathetic nervous system involvement. Nutrition 2003, 19, 25–29. [Google Scholar] [CrossRef]
  64. Rodríguez-Villar, C.; Manzanares, J.M.; Casals, E.; Pérez-Heras, A.; Zambón, D.; Gomis, R.; Ros, E. High-monounsaturated fat, olive oil-rich diet has effects similar to a high-carbohydrate diet on fasting and postprandial state and metabolic profiles of patients with type 2 diabetes. Metab. Clin. Exp. 2000, 49, 1511–1517. [Google Scholar] [CrossRef] [PubMed]
  65. Jensen, M.D.; Haymond, M.W.; Gerich, J.E.; Cryer, P.E.; Miles, J.M. Lipolysis during fasting. Decreased suppression by insulin and increased stimulation by epinephrine. J. Clin. Investig. 1987, 79, 207–213. [Google Scholar] [CrossRef] [PubMed]
  66. Klein, S.; Holland, O.B.; Wolfe, R.R. Importance of blood glucose concentration in regulating lipolysis during fasting in humans. Am. J. Physiol. Endocrinol. Metab. 1990, 258, E32–E39. [Google Scholar] [CrossRef] [PubMed]
  67. Coppack, S.W.; Jensen, M.D.; Miles, J.M. In Vivo regulation of lipolysis in humans. J. Lipid Res. 1994, 35, 177–193. [Google Scholar] [CrossRef]
  68. Bai, J.; Farias-Pereira, R.; Zhang, Y.; Jang, M.; Park, Y.; Kim, K.H. C. elegans ACAT regulates lipolysis and its related lifespan in fasting through modulation of the genes in lipolysis and insulin/IGF-1 signaling. BioFactors 2020, 46, 754–765. [Google Scholar] [CrossRef] [PubMed]
  69. Gao, J.; Shakhmatova, E.; Iu, V.N. Responses of the rat kidney to the water load test and vasopressin administered during normal feeding and fasting. Ross. Fiziol. Zhurnal Im. IM Sechenova 2004, 90, 202–211. [Google Scholar]
  70. Finnell, J.S.; Saul, B.C.; Goldhamer, A.C.; Myers, T.R. Is fasting safe? A chart review of adverse events during medically supervised, water-only fasting. BMC Complement. Altern. Med. 2018, 18, 67. [Google Scholar] [CrossRef]
  71. Trabelsi, K.; Rebai, H.; El-Abed, K.; Stannard, S.R.; Khannous, H.; Masmoudi, L.; Sahnoun, Z.; Hakim, A.; Fellman, N.; Tabka, Z. Effect of ramadan fasting on body water status markers after a rugby sevens match. Asian J. Sports Med. 2011, 2, 186–194. [Google Scholar] [CrossRef] [Green Version]
  72. Aziz, A.R.; Wahid, M.F.; Png, W.; Jesuvadian, C.V. Effects of Ramadan fasting on 60 min of endurance running performance in moderately trained men. Br. J. Sports Med. 2010, 44, 516–521. [Google Scholar] [CrossRef]
  73. Solianik, R.; Sujeta, A. Two-day fasting evokes stress, but does not affect mood, brain activity, cognitive, psychomotor, and motor performance in overweight women. Behav. Brain Res. 2018, 338, 166–172. [Google Scholar] [CrossRef]
  74. Solianik, R.; Žlibinaitė, L.; Drozdova-Statkevičienė, M.; Sujeta, A. Forty-eight-hour fasting declines mental flexibility but improves balance in overweight and obese older women. Physiol. Behav. 2020, 223, 112995. [Google Scholar] [CrossRef] [PubMed]
  75. Gigou, P.-Y.; Dion, T.; Asselin, A.; Berrigan, F.; Goulet, E.D. Pre-exercise hyperhydration-induced bodyweight gain does not alter prolonged treadmill running time-trial performance in warm ambient conditions. Nutrients 2012, 4, 949–966. [Google Scholar] [CrossRef] [PubMed]
  76. Zorbas, Y.; Ichinose, M.; Sakagamis, M. Fluid electrolyte changes in physically healthy subjects during prolonged restriction of motor activity and daily hyperhydration. Mater. Med. Polona. Pol. J. Med. Pharm. 1993, 25, 97–107. [Google Scholar]
  77. Bak, A.; Tsiami, A.; Greene, C. Methods of assessment of hydration status and their usefulness in detecting dehydration in the elderly. Curr. Res. Nutr. Food Sci. 2017, 5, 43–54. [Google Scholar] [CrossRef]
  78. Trabelsi, K.; Stannard, S.R.; Chtourou, H.; Moalla, W.; Ghozzi, H.; Jamoussi, K.; Hakim, A. Monitoring athletes’ hydration status and sleep patterns during Ramadan observance: Methodological and practical considerations. Biol. Rhythm Res. 2018, 49, 337–365. [Google Scholar] [CrossRef]
  79. Ramadan, J.; Telahoun, G.; Al-Zaid, N.S.; Barac-Nieto, M. Responses to exercise, fluid, and energy balances during Ramadan in sedentary and active males. Nutrition 1999, 15, 735–739. [Google Scholar] [CrossRef]
  80. Roky, R.; Chapotot, F.; Hakkou, F.; Benchekroun, M.T.; Buguet, A. Sleep during Ramadan intermittent fasting. J. Sleep Res. 2001, 10, 319–327. [Google Scholar] [CrossRef]
  81. Bouhlel, E.; Shephard, R.J. Optimizing Physical Performance during Fasting and Dietary Restriction: Implications for Athletes and Sports Medicine; CRC Press: Boca Raton, FL, USA, 2015. [Google Scholar]
  82. Moher, D.; Liberati, A.; Tetzlaff, J.; Altman, D.G. Preferred reporting items for systematic reviews and meta-analyses: The PRISMA statement. Ann. Intern. Med. 2009, 151, 264–269. [Google Scholar] [CrossRef] [Green Version]
  83. Bouhlel, E.; Salhi, Z.; Bouhlel, H.; Mdella, S.; Amamou, A.; Zaouali, M.; Mercier, J.; Bigard, X.; Tabka, Z.; Zbidi, A. Effect of Ramadan fasting on fuel oxidation during exercise in trained male rugby players. Diabetes Metab. 2006, 32, 617–624. [Google Scholar] [CrossRef]
  84. Attarzadeh Hosseini, S.R.; Hejazi, K. The Effects of Ramadan Fasting and Physical Activity on Blood Hematological-Biochemical Parameters. Iran. J. Basic Med. Sci. 2013, 16, 845–849. [Google Scholar]
  85. Hosseini, S.; Motahari Rad, M.; Hejazi, K. The effects of Ramadan fasting and physical activity on body composition and hematological biochemical parameters. J. Fasting Health 2014, 2, 96–103. [Google Scholar]
  86. Maughan, R.J.; Leiper, J.B.; Bartagi, Z.; Zrifi, R.; Zerguini, Y.; Dvorak, J. Effect of Ramadan fasting on some biochemical and haematological parameters in Tunisian youth soccer players undertaking their usual training and competition schedule. J. Sports Sci. 2008, 26, S39–S46. [Google Scholar] [CrossRef] [PubMed]
  87. DeLang, M.D.; Salamh, P.A.; Chtourou, H.; Saad, H.B.; Chamari, K. The Effects of Ramadan Intermittent Fasting on Football Players and Implications for Domestic Football Leagues Over the Next Decade: A Systematic Review. Sports Med. 2021, 52, 585–600. [Google Scholar] [CrossRef] [PubMed]
  88. Tayebi, S.M.; Hanachi, P.; Niaki, A.G.; Ali, P.N.; Ghaziani, F.G.-A. Ramadan fasting and weight-lifting training on vascular volumes and hematological profiles in young male weight-lifters. Glob. J. Health Sci. 2010, 2, 160. [Google Scholar] [CrossRef] [Green Version]
  89. Alwarawrah, Y.; Kiernan, K.; MacIver, N.J. Changes in nutritional status impact immune cell metabolism and function. Front. Immunol. 2018, 9, 1055. [Google Scholar] [CrossRef] [Green Version]
  90. Fock, R.A.; Vinolo, M.A.R.; Rocha, V.d.M.S.; de Sá Rocha, L.C.; Borelli, P. Protein-energy malnutrition decreases the expression of TLR-4/MD-2 and CD14 receptors in peritoneal macrophages and reduces the synthesis of TNF-α in response to lipopolysaccharide (LPS) in mice. Cytokine 2007, 40, 105–114. [Google Scholar] [CrossRef]
  91. Wang, X.; Yang, Q.; Liao, Q.; Li, M.; Zhang, P.; Santos, H.O.; Kord-Varkaneh, H.; Abshirini, M. Effects of intermittent fasting diets on plasma concentrations of inflammatory biomarkers: A systematic review and meta-analysis of randomized controlled trials. Nutrition 2020, 79, 110974. [Google Scholar] [CrossRef]
  92. Nobari, H.; Cholewa, J.M.; Pérez-Gómez, J.; Castillo-Rodríguez, A. Effects of 14-weeks betaine supplementation on pro-inflammatory cytokines and hematology status in professional youth soccer players during a competition season: A double blind, randomized, placebo-controlled trial. J. Int. Soc. Sports Nutr. 2021, 18, 42. [Google Scholar] [CrossRef]
  93. Adawi, M.; Watad, A.; Brown, S.; Aazza, K.; Aazza, H.; Zouhir, M.; Sharif, K.; Ghanayem, K.; Farah, R.; Mahagna, H. Ramadan fasting exerts immunomodulatory effects: Insights from a systematic review. Front. Immunol. 2017, 8, 1144. [Google Scholar] [CrossRef] [Green Version]
  94. Chaouachi, A.; Coutts, A.J.; Wong, D.P.; Roky, R.; Mbazaa, A.; Amri, M.; Chamari, K. Haematological, inflammatory, and immunological responses in elite judo athletes maintaining high training loads during Ramadan. Appl. Physiol. Nutr. Metab. 2009, 34, 907–915. [Google Scholar] [CrossRef] [Green Version]
  95. Ho, R.C.; Hirshman, M.F.; Li, Y.; Cai, D.; Farmer, J.R.; Aschenbach, W.G.; Witczak, C.A.; Shoelson, S.E.; Goodyear, L.J. Regulation of IκB kinase and NF-κB in contracting adult rat skeletal muscle. Am. J. Physiol. Cell Physiol. 2005, 289, C794–C801. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  96. Nobari, H.; Nejad, H.A.; Kargarfard, M.; Mohseni, S.; Suzuki, K.; Carmelo Adsuar, J.; Pérez-Gómez, J. The Effect of Acute Intense Exercise on Activity of Antioxidant Enzymes in Smokers and Non-Smokers. Biomolecules 2021, 11, 171. [Google Scholar] [CrossRef]
  97. Mo’ez, A.-I.E.; Salem, M.L.; Jahrami, H.A.; Madkour, M.I.; BaHammam, A.S. Ramadan intermittent fasting and immunity: An important topic in the era of COVID-19. Ann. Thorac. Med. 2020, 15, 125–133. [Google Scholar]
  98. Moghadam, M.T.; Taati, B.; Paydar Ardakani, S.M.; Suzuki, K. Ramadan fasting during the COVID-19 pandemic; observance of health, nutrition and exercise criteria for improving the immune system. Front. Nutr. 2021, 7, 570235. [Google Scholar] [CrossRef] [PubMed]
  99. Rhodes, C.H. A Single Bout of 36 Hours of Fasting in Humans Induces Potent Immunomodulatory Effects on Macrophage and Upregulates the Circulation of Multiple Metabolites That Mimic These Immunomodulatory Effects In Vitro and Extend Lifespan in C. elegans; University of California: Davis, CA, USA, 2020. [Google Scholar]
  100. Rynders, C.A.; Thomas, E.A.; Zaman, A.; Pan, Z.; Catenacci, V.A.; Melanson, E.L. Effectiveness of intermittent fasting and time-restricted feeding compared to continuous energy restriction for weight loss. Nutrients 2019, 11, 2442. [Google Scholar] [CrossRef] [Green Version]
  101. Chaouachi, A.; Coutts, A.J.; Chamari, K.; Wong, d.P.; Chaouachi, M.; Chtara, M.; Roky, R.; Amri, M. Effect of Ramadan intermittent fasting on aerobic and anaerobic performance and perception of fatigue in male elite judo athletes. J. Strength Cond. Res. 2009, 23, 2702–2709. [Google Scholar] [CrossRef] [Green Version]
  102. Abaidia, A.-E.; Daab, W.; Bouzid, M.A. Effects of Ramadan fasting on physical performance: A systematic review with meta-analysis. Sports Med. 2020, 50, 1009–1026. [Google Scholar] [CrossRef]
  103. Bouzid, M.A.; Abaïdia, A.-E.; Bouchiba, M.; Ghattassi, K.; Daab, W.; Engel, F.A.; Chtourou, H. Effects of Ramadan fasting on recovery following a simulated soccer match in professional soccer players: A pilot study. Front. Physiol. 2019, 10, 1480. [Google Scholar] [CrossRef] [Green Version]
  104. Fashi, M.; Ahmadizad, S.; Nobari, H.; Pérez-Gómez, J.; Oliveira, R.; Carlos-Vivas, J.; Ardigò, L.P. Effect of acute ramadan fasting on muscle function and buffering system of male athletes. Healthcare 2021, 9, 397. [Google Scholar] [CrossRef]
  105. Zouhal, H.; Saeidi, A.; Salhi, A.; Li, H.; Essop, M.F.; Laher, I.; Rhibi, F.; Amani-Shalamzari, S.; Abderrahman, A.B. Exercise training and fasting: Current insights. Open Access J. Sports Med. 2020, 11, 1–28. [Google Scholar] [CrossRef] [Green Version]
  106. Small, S.D.; Margolis, L.M. Impact of Dietary Carbohydrate Restriction versus Energy Restriction on Exogenous Carbohydrate Oxidation during Aerobic Exercise. Adv. Nutr. 2021, 13, 559–567. [Google Scholar] [CrossRef] [PubMed]
  107. Levy, E.; Chu, T. Intermittent fasting and its effects on athletic performance: A review. Curr. Sports Med. Rep. 2019, 18, 266–269. [Google Scholar] [CrossRef] [PubMed]
  108. Stannard, S.R.; Buckley, A.J.; Edge, J.A.; Thompson, M.W. Adaptations to skeletal muscle with endurance exercise training in the acutely fed versus overnight-fasted state. J. Sci. Med. Sport 2010, 13, 465–469. [Google Scholar] [CrossRef] [PubMed]
  109. Weinsier, R.L. Fasting—A review with emphasis on the electrolytes. Am. J. Med. 1971, 50, 233–240. [Google Scholar] [CrossRef]
  110. Darzabi, T.; Hejazi, K. The Effects of Ramadan Fasting on Electrolytes Index, Serum Osmolarity and Body Composition in Fasting and Non-Fasting Students: A Quasi-Experimental Study. Jundishapur J. Chronic Dis. Care 2020, 9, e100079. [Google Scholar] [CrossRef]
  111. Aragón-Vargas, L.F. Effects of fasting on endurance exercise. Sports Med. 1993, 16, 255–265. [Google Scholar] [CrossRef]
  112. Muñoz-Hernández, L.; Márquez-López, Z.; Mehta, R.; Aguilar-Salinas, C.A. Intermittent fasting as part of the management for T2DM: From animal models to human clinical studies. Curr. Diabetes Rep. 2020, 20, 13. [Google Scholar] [CrossRef]
  113. Lv, M.; Zhu, X.; Wang, H.; Wang, F.; Guan, W. Roles of caloric restriction, ketogenic diet and intermittent fasting during initiation, progression and metastasis of cancer in animal models: A systematic review and meta-analysis. PLoS ONE 2014, 9, e115147. [Google Scholar] [CrossRef]
  114. Zerguini, Y.; Kirkendall, D.; Junge, A.; Dvorak, J. Impact of Ramadan on physical performance in professional soccer players. Br. J. Sports Med. 2007, 41, 398–400. [Google Scholar] [CrossRef] [Green Version]
  115. Liu, Y.; Cotillard, A.; Vatier, C.; Bastard, J.-P.; Fellahi, S.; Stevant, M.; Allatif, O.; Langlois, C.; Bieuvelet, S.; Brochot, A. A dietary supplement containing cinnamon, chromium and carnosine decreases fasting plasma glucose and increases lean mass in overweight or obese pre-diabetic subjects: A randomized, placebo-controlled trial. PLoS ONE 2015, 10, e0138646. [Google Scholar] [CrossRef]
  116. Real-Hohn, A.; Navegantes, C.; Ramos, K.; Ramos-Filho, D.; Cahuê, F.; Galina, A.; Salerno, V.P. The synergism of high-intensity intermittent exercise and every-other-day intermittent fasting regimen on energy metabolism adaptations includes hexokinase activity and mitochondrial efficiency. PLoS ONE 2018, 13, e0202784. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  117. Trabelsi, K.; Stannard, S.R.; Ghlissi, Z.; Maughan, R.J.; Kallel, C.; Jamoussi, K.; Zeghal, K.M.; Hakim, A. Effect of fed-versus fasted state resistance training during Ramadan on body composition and selected metabolic parameters in bodybuilders. J. Int. Soc. Sports Nutr. 2013, 10, 23. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  118. Salama, B.; Hsairi, M.; Belaid, J.; Achour, N.; Achour, A.; Nacef, T. Food intake and energy expenditure in high school athletes before, during and after the month of Ramadan: Effect of fasting on performance. La Tunis. Méd. 1993, 71, 85–89. [Google Scholar]
  119. Mhenni, T.; Souissi, A.; Tayech, A.; Yousfi, N.; Mejri, M.A.; Chamari, K.; Souissi, N.; Khlifa, R.; Haddad, M. The effect of Ramadan fasting on the morning–evening difference in team-handball-related short-term maximal physical performances in elite female team-handball players. Chronobiol. Int. 2021, 38, 1488–1499. [Google Scholar] [CrossRef] [PubMed]
  120. Killen, S.S.; Marras, S.; McKenzie, D.J. Fast growers sprint slower: Effects of food deprivation and re-feeding on sprint swimming performance in individual juvenile European sea bass. J. Exp. Biol. 2014, 217, 859–865. [Google Scholar] [CrossRef] [Green Version]
  121. Chtourou, H.; Hammouda, O.; Souissi, H.; Chamari, K.; Chaouachi, A.; Souissi, N. The effect of Ramadan fasting on physical performances, mood state and perceived exertion in young footballers. Asian J. Sports Med. 2011, 2, 177–185. [Google Scholar] [CrossRef] [Green Version]
  122. Chtourou, H.; Hammouda, O.; Chaouachi, A.; Chamari, K.; Souissi, N. The effect of time-of-day and Ramadan fasting on anaerobic performances. Int. J. Sports Med. 2012, 33, 142–147. [Google Scholar] [CrossRef]
  123. Champagne, C.D.; Crocker, D.E.; Fowler, M.A.; Houser, D.S. Fasting physiology of the pinnipeds: The challenges of fasting while maintaining high energy expenditure and nutrient delivery for lactation. In Comparative Physiology of Fasting, Starvation, and Food Limitation; Springer: Berlin/Heidelberg, Germany, 2012; pp. 309–336. [Google Scholar]
  124. Güvenç, A. Effects of Ramadan fasting on body composition, aerobic performance and lactate, heart rate and perceptual responses in young soccer players. J. Hum. Kinet. 2011, 29, 79–91. [Google Scholar] [CrossRef]
  125. Dewanti, L.; Watanabe, C.; Ohtsuka, R. Unexpected changes in blood pressure and hematological parameters among fasting and nonfasting workers during Ramadan in Indonesia. Eur. J. Clin. Nutr. 2006, 60, 877–881. [Google Scholar] [CrossRef] [Green Version]
  126. Basilio, P.G.; Oliveira, A.P.C.d.; Castro, A.C.F.d.; Carvalho, M.R.d.; Zagatto, A.M.; Martinez, P.F.; Okoshi, M.P.; Okoshi, K.; Ota, G.E.; Reis, F.A.d. Intermittent fasting attenuates exercise training-induced cardiac remodeling. Arq. Bras. Cardiol. 2020, 115, 184–193. [Google Scholar] [CrossRef]
  127. Schübel, R.; Nattenmüller, J.; Schlett, C.L.; Stackelberg, O.V.; Johnson, T.S.; Kirsten, R.; Kauczor, H.-U.; Ulrich, C.; Kaaks, R.; Kühn, T. Effects of intermittent and continuous calorie restriction on body weight and metabolism over 50 wk. Am. J. Clin. Nutr. 2018, 108, 933–945. [Google Scholar] [CrossRef] [PubMed]
Figure 1. The beneficial effects of energy constraints on the body.
Figure 1. The beneficial effects of energy constraints on the body.
Nutrients 14 03197 g001
Figure 2. The disadvantages of energy constraints on the body.
Figure 2. The disadvantages of energy constraints on the body.
Nutrients 14 03197 g002
Figure 3. Changes in energy availability can drastically impact immune cell functions.
Figure 3. Changes in energy availability can drastically impact immune cell functions.
Nutrients 14 03197 g003
Figure 4. The beneficial effects of energy constraints on the immune system.
Figure 4. The beneficial effects of energy constraints on the immune system.
Nutrients 14 03197 g004
Table 1. Fasting, exercise training, and the body’s response.
Table 1. Fasting, exercise training, and the body’s response.
Authors SampleProtocolResults
Attarzadeh Hosseini et al. [84]26 healthy males (two experimental groups were compared before and after the training period).Participants were divided into non-active fasting (n = 13) and
active fasting (n = 13) groups.
Positive alterations in hematological–biochemical Indices (Hb and Hct decreased; plasma glucose reduced significantly).
Dewanti et al. [125]100 male outdoor workers.Before the start of Ramadan and during the third week of the month of Ramadan. Blood pressure was reduced in the partial-fasting and non-fasting groups, which was an unexpected result. While red blood cell production was suppressed, as evidenced by lower levels of Hb, red blood cells (RBC), and packed cell volume (PCV), the subjects were normocytic and normochromic based on normal mean corpuscular volume (MCV), mean corpuscular hemoglobin (MCH), and mean corpuscular hemoglobin concentration (MCHC) levels.
Chaouachi et al. [94]15 elite male judo athletes.Before, during, and after Ramadan (maintaining their usual high training loads).The RFP produced small but significant changes in the inflammatory, hormonal, and immunological profiles of the judo athletes. Serum C-reactive protein increased from 2.93 ± 0.26 mg·L−1 pre-Ramadan to 4.60 ± 0.51 mg·L−1 at the end of Ramadan. Haptoglobin and antitrypsin significantly increased during different phases of Ramadan, whereas homocysteine and prealbumin levels remained relatively unchanged. Albumin decreased slightly by mid-Ramadan, then recovered. Immunoglobulin A increased from 1.87 ± 0.56 g·L−1 before Ramadan to 2.49 ± 0.75 g·L−1 at the end and remained high for 3 weeks after it ended. There were no changes in leucocyte cell counts throughout the study. The mean blood levels of thyroid-stimulating hormone and free thyroxine increased significantly during the RFP.
Basilio et al. [126]Wistar rats (n = 60) were randomly divided into 4 groups: control, exercise training (ET), intermittent fasting (IF), and exercise training plus intermittent fasting (ETI).Over 12 weeks, control and ET animals were fed a standard, commercial diet ad libitum daily, while IF and ETI animals were fed every other day. In addition, the ET and ETI groups were submitted to a running protocol on a treadmill.Exercise training increased the functional fitness of the ET and ETI groups and promoted cardiac fibrosis. The combination of IF and exercise training resulted in a smaller area under the blood-glucose curve and reduced the cardiomyocyte cross-sectional area and the interstitial collagen fraction in the ETI group as compared to the ET group. ERK and JNK expression levels were similar among groups (p > 0.05).
Schübel et al. [127]150 overweight and obese participants (50% males, 50%
females), age 35–65, with BMIs between 25–40 kg/m2 were divided into three groups (CCR: n = 49, ICR: n = 49, CG: n = 52).
→ICR: 5 days without energy restriction and 2 days with 75% ↓ in energy needs.
→ CCR: 20% daily ↓ in energy needs.
→CG: NC in calorie intake.
Over a 12-week intervention phase, a 12-week maintenance phase, and a 26-week follow-up phase.
Body weight during the intervention phase decreased by
7.1% ± 0.7% (p < 0.001) in the ICR group, by 5.2% ± 0.6% (p = 0.053) in the CCR group, and by 3.3% ± 0.6% (NS) in the CG group. At the final follow-up assessment (week 50),
weight loss was 5.2% ± 1.2 (p = 0.01) in the ICR group, 4.9% ± 1.1% (p = 0.89) in the CCR group, and 1.7% ± 0.8% in the CG group.
↓: Reduction of the desired variable.
Publisher’s Note: MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Share and Cite

MDPI and ACS Style

Nobari, H.; Saedmocheshi, S.; Murawska-Ciałowicz, E.; Clemente, F.M.; Suzuki, K.; Silva, A.F. Exploring the Effects of Energy Constraints on Performance, Body Composition, Endocrinological/Hematological Biomarkers, and Immune System among Athletes: An Overview of the Fasting State. Nutrients 2022, 14, 3197. https://doi.org/10.3390/nu14153197

AMA Style

Nobari H, Saedmocheshi S, Murawska-Ciałowicz E, Clemente FM, Suzuki K, Silva AF. Exploring the Effects of Energy Constraints on Performance, Body Composition, Endocrinological/Hematological Biomarkers, and Immune System among Athletes: An Overview of the Fasting State. Nutrients. 2022; 14(15):3197. https://doi.org/10.3390/nu14153197

Chicago/Turabian Style

Nobari, Hadi, Saber Saedmocheshi, Eugenia Murawska-Ciałowicz, Filipe Manuel Clemente, Katsuhiko Suzuki, and Ana Filipa Silva. 2022. "Exploring the Effects of Energy Constraints on Performance, Body Composition, Endocrinological/Hematological Biomarkers, and Immune System among Athletes: An Overview of the Fasting State" Nutrients 14, no. 15: 3197. https://doi.org/10.3390/nu14153197

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop