Khalil, M.; Shanmugam, H.; Abdallah, H.; John Britto, J.S.; Galerati, I.; Gómez-Ambrosi, J.; Frühbeck, G.; Portincasa, P.
The Potential of the Mediterranean Diet to Improve Mitochondrial Function in Experimental Models of Obesity and Metabolic Syndrome. Nutrients 2022, 14, 3112.
https://doi.org/10.3390/nu14153112
AMA Style
Khalil M, Shanmugam H, Abdallah H, John Britto JS, Galerati I, Gómez-Ambrosi J, Frühbeck G, Portincasa P.
The Potential of the Mediterranean Diet to Improve Mitochondrial Function in Experimental Models of Obesity and Metabolic Syndrome. Nutrients. 2022; 14(15):3112.
https://doi.org/10.3390/nu14153112
Chicago/Turabian Style
Khalil, Mohamad, Harshitha Shanmugam, Hala Abdallah, Jerlin Stephy John Britto, Ilaria Galerati, Javier Gómez-Ambrosi, Gema Frühbeck, and Piero Portincasa.
2022. "The Potential of the Mediterranean Diet to Improve Mitochondrial Function in Experimental Models of Obesity and Metabolic Syndrome" Nutrients 14, no. 15: 3112.
https://doi.org/10.3390/nu14153112
APA Style
Khalil, M., Shanmugam, H., Abdallah, H., John Britto, J. S., Galerati, I., Gómez-Ambrosi, J., Frühbeck, G., & Portincasa, P.
(2022). The Potential of the Mediterranean Diet to Improve Mitochondrial Function in Experimental Models of Obesity and Metabolic Syndrome. Nutrients, 14(15), 3112.
https://doi.org/10.3390/nu14153112