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Journal: Nutrients, 2022
Volume: 14
Number: 2073

Article: Consumption of Ultra-Processed Foods Is Inversely Associated with Adherence to the Mediterranean Diet: A Cross-Sectional Study
Authors: by Monica Dinu, Marta Tristan Asensi, Giuditta Pagliai, Sofia Lotti, Daniela Martini, Barbara Colombini and Francesco Sofi
Link: https://www.mdpi.com/2072-6643/14/10/2073

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