Price, C.A.; Medici, V.; Nunez, M.V.; Lee, V.; Sigala, D.M.; Benyam, Y.; Keim, N.L.; Mason, A.E.; Chen, S.-Y.; Parenti, M.;
et al. A Pilot Study Comparing the Effects of Consuming 100% Orange Juice or Sucrose-Sweetened Beverage on Risk Factors for Cardiometabolic Disease in Women. Nutrients 2021, 13, 760.
https://doi.org/10.3390/nu13030760
AMA Style
Price CA, Medici V, Nunez MV, Lee V, Sigala DM, Benyam Y, Keim NL, Mason AE, Chen S-Y, Parenti M,
et al. A Pilot Study Comparing the Effects of Consuming 100% Orange Juice or Sucrose-Sweetened Beverage on Risk Factors for Cardiometabolic Disease in Women. Nutrients. 2021; 13(3):760.
https://doi.org/10.3390/nu13030760
Chicago/Turabian Style
Price, Candice Allister, Valentina Medici, Marinelle V. Nunez, Vivien Lee, Desiree M. Sigala, Yanet Benyam, Nancy L. Keim, Ashley E. Mason, Shin-Yu Chen, Mariana Parenti,
and et al. 2021. "A Pilot Study Comparing the Effects of Consuming 100% Orange Juice or Sucrose-Sweetened Beverage on Risk Factors for Cardiometabolic Disease in Women" Nutrients 13, no. 3: 760.
https://doi.org/10.3390/nu13030760
APA Style
Price, C. A., Medici, V., Nunez, M. V., Lee, V., Sigala, D. M., Benyam, Y., Keim, N. L., Mason, A. E., Chen, S.-Y., Parenti, M., Slupsky, C., Epel, E. S., Havel, P. J., & Stanhope, K. L.
(2021). A Pilot Study Comparing the Effects of Consuming 100% Orange Juice or Sucrose-Sweetened Beverage on Risk Factors for Cardiometabolic Disease in Women. Nutrients, 13(3), 760.
https://doi.org/10.3390/nu13030760