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Journal: Nutrients, 2021
Volume: 13
Number: 461
461
Article: Eicosapentaenoic Acid Is Associated with Decreased Incidence of Alzheimer’s Dementia in the Oldest Old
Authors: by Debora Melo van Lent, Sarah Egert, Steffen Wolfsgruber, Luca Kleineidam, Leonie Weinhold, Holger Wagner-Thelen, Wolfgang Maier, Frank Jessen, Alfredo Ramirez, Matthias Schmid, Martin Scherer, Steffi G. Riedel-Heller and Michael Wagner
Link: https://www.mdpi.com/2072-6643/13/2/461

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