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Journal: Nutrients, 2021
Volume: 13
Number: 4495
4495
Article: The Antidiabetic Effect of Grape Pomace Polysaccharide-Polyphenol Complexes
Authors: by Filipa Campos, Andreia F. Peixoto, Pedro A. R. Fernandes, Manuel A. Coimbra, Nuno Mateus, Victor de Freitas, Iva Fernandes and Ana Fernandes
Link: https://www.mdpi.com/2072-6643/13/12/4495

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