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Journal: Nutrients, 2021
Volume: 13
Number: 105

Article: Development and Validation of a Salt Food Frequency Questionnaire (FFQ-Na) and a Discretionary Salt Questionnaire (DSQ) for the Evaluation of Salt Intake among French-Canadian Population
Authors: by Maria Cecilia Gallani, Alexandra Proulx-Belhumeur, Natalie Almeras, Jean-Pierre Després, Michel Doré and Jean-François Giguère
Link: https://www.mdpi.com/2072-6643/13/1/105

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