Poelman, A.A.M.; Cochet-Broch, M.; Wiggins, B.; McCrea, R.; Heffernan, J.E.; Beelen, J.; Cox, D.N.
Effect of Experiential Vegetable Education Program on Mediating Factors of Vegetable Consumption in Australian Primary School Students: A Cluster-Randomized Controlled Trial. Nutrients 2020, 12, 2343.
https://doi.org/10.3390/nu12082343
AMA Style
Poelman AAM, Cochet-Broch M, Wiggins B, McCrea R, Heffernan JE, Beelen J, Cox DN.
Effect of Experiential Vegetable Education Program on Mediating Factors of Vegetable Consumption in Australian Primary School Students: A Cluster-Randomized Controlled Trial. Nutrients. 2020; 12(8):2343.
https://doi.org/10.3390/nu12082343
Chicago/Turabian Style
Poelman, Astrid A. M., Maeva Cochet-Broch, Bonnie Wiggins, Rod McCrea, Jessica E. Heffernan, Janne Beelen, and David N. Cox.
2020. "Effect of Experiential Vegetable Education Program on Mediating Factors of Vegetable Consumption in Australian Primary School Students: A Cluster-Randomized Controlled Trial" Nutrients 12, no. 8: 2343.
https://doi.org/10.3390/nu12082343
APA Style
Poelman, A. A. M., Cochet-Broch, M., Wiggins, B., McCrea, R., Heffernan, J. E., Beelen, J., & Cox, D. N.
(2020). Effect of Experiential Vegetable Education Program on Mediating Factors of Vegetable Consumption in Australian Primary School Students: A Cluster-Randomized Controlled Trial. Nutrients, 12(8), 2343.
https://doi.org/10.3390/nu12082343