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Journal: Nutrients, 2020
Volume: 12
Number: 1787

Article: Usual Dietary Intake, Nutritional Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D of Spanish Children Aged One to <10 Years. Findings from the EsNuPI Study
Authors: by Esther Cuadrado-Soto, Ana M. López-Sobaler, Ana Isabel Jiménez-Ortega, Aránzazu Aparicio, Laura M. Bermejo, Ángela Hernández-Ruiz, Federico Lara Villoslada, Rosaura Leis, Emilio Martínez de Victoria, José Manuel Moreno, María Dolores Ruiz-López, María José Soto-Méndez, Teresa Valero, Gregorio Varela-Moreiras, Ángel Gil and Rosa M. Ortega
Link: https://www.mdpi.com/2072-6643/12/6/1787

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