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Journal: Nutrients, 2020
Volume: 12
Number: 844
844
Article: Is a Gluten-Free Diet Enough to Maintain Correct Micronutrients Status in Young Patients with Celiac Disease?
Authors: by Teresa Nestares, Rafael Martín-Masot, Ana Labella, Virginia A. Aparicio, Marta Flor-Alemany, Magdalena López-Frías and José Maldonado
Link: https://www.mdpi.com/2072-6643/12/3/844

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