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Journal: Nutrients, 2020
Volume: 12
Number: 844
Article:
Is a Gluten-Free Diet Enough to Maintain Correct Micronutrients Status in Young Patients with Celiac Disease?
Authors:
by
Teresa Nestares, Rafael MartÃn-Masot, Ana Labella, Virginia A. Aparicio, Marta Flor-Alemany, Magdalena López-FrÃas and José Maldonado
Link:
https://www.mdpi.com/2072-6643/12/3/844
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