Dietary Neuroketotherapeutics for Alzheimer’s Disease: An Evidence Update and the Potential Role for Diet Quality
- Supplementary File 1:
PDF-Document (PDF, 110 KiB)
Taylor, M.K.; Swerdlow, R.H.; Sullivan, D.K. Dietary Neuroketotherapeutics for Alzheimer’s Disease: An Evidence Update and the Potential Role for Diet Quality. Nutrients 2019, 11, 1910. https://doi.org/10.3390/nu11081910
Taylor MK, Swerdlow RH, Sullivan DK. Dietary Neuroketotherapeutics for Alzheimer’s Disease: An Evidence Update and the Potential Role for Diet Quality. Nutrients. 2019; 11(8):1910. https://doi.org/10.3390/nu11081910
Chicago/Turabian StyleTaylor, Matthew K., Russell H. Swerdlow, and Debra K. Sullivan. 2019. "Dietary Neuroketotherapeutics for Alzheimer’s Disease: An Evidence Update and the Potential Role for Diet Quality" Nutrients 11, no. 8: 1910. https://doi.org/10.3390/nu11081910