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Journal: Nutrients, 2018
Volume: 10
Number: 1023
Article:
A Low FODMAP Gluten-Free Diet Improves Functional Gastrointestinal Disorders and Overall Mental Health of Celiac Disease Patients: A Randomized Controlled Trial
Authors:
by
Leda Roncoroni, Karla A. Bascuñán, Luisa Doneda, Alice Scricciolo, Vincenza Lombardo, Federica Branchi, Francesca Ferretti, Bernardo Dell’Osso, Valeria Montanari, Maria Teresa Bardella and Luca Elli
Link:
https://www.mdpi.com/2072-6643/10/8/1023
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