Barrett, H.L.; Gomez-Arango, L.F.; Wilkinson, S.A.; McIntyre, H.D.; Callaway, L.K.; Morrison, M.; Dekker Nitert, M.
A Vegetarian Diet Is a Major Determinant of Gut Microbiota Composition in Early Pregnancy. Nutrients 2018, 10, 890.
https://doi.org/10.3390/nu10070890
AMA Style
Barrett HL, Gomez-Arango LF, Wilkinson SA, McIntyre HD, Callaway LK, Morrison M, Dekker Nitert M.
A Vegetarian Diet Is a Major Determinant of Gut Microbiota Composition in Early Pregnancy. Nutrients. 2018; 10(7):890.
https://doi.org/10.3390/nu10070890
Chicago/Turabian Style
Barrett, Helen L., Luisa F. Gomez-Arango, Shelley A. Wilkinson, H. David McIntyre, Leonie K. Callaway, Mark Morrison, and Marloes Dekker Nitert.
2018. "A Vegetarian Diet Is a Major Determinant of Gut Microbiota Composition in Early Pregnancy" Nutrients 10, no. 7: 890.
https://doi.org/10.3390/nu10070890
APA Style
Barrett, H. L., Gomez-Arango, L. F., Wilkinson, S. A., McIntyre, H. D., Callaway, L. K., Morrison, M., & Dekker Nitert, M.
(2018). A Vegetarian Diet Is a Major Determinant of Gut Microbiota Composition in Early Pregnancy. Nutrients, 10(7), 890.
https://doi.org/10.3390/nu10070890