Order Article Reprints

Demmelmair H, MacDonald A, Kotzaeridou U, Burgard P, Gonzalez-Lamuno D, Verduci E, Ersoy M, Gokcay G, Alyanak B, Reischl E, et al. Determinants of Plasma Docosahexaenoic Acid Levels and Their Relationship to Neurological and Cognitive Functions in PKU Patients: A Double Blind Randomized Supplementation Study. Nutrients. 2018; 10(12):1944. https://doi.org/10.3390/nu10121944

Demmelmair, Hans, Anita MacDonald, Urania Kotzaeridou, Peter Burgard, Domingo Gonzalez-Lamuno, Elvira Verduci, Melike Ersoy, Gulden Gokcay, Behiye Alyanak, Eva Reischl, and et al. 2018. "Determinants of Plasma Docosahexaenoic Acid Levels and Their Relationship to Neurological and Cognitive Functions in PKU Patients: A Double Blind Randomized Supplementation Study" Nutrients 10, no. 12: 1944. https://doi.org/10.3390/nu10121944

Demmelmair, H., MacDonald, A., Kotzaeridou, U., Burgard, P., Gonzalez-Lamuno, D., Verduci, E., Ersoy, M., Gokcay, G., Alyanak, B., Reischl, E., Müller-Felber, W., Faber, F. L., Handel, U., Paci, S., & Koletzko, B. (2018). Determinants of Plasma Docosahexaenoic Acid Levels and Their Relationship to Neurological and Cognitive Functions in PKU Patients: A Double Blind Randomized Supplementation Study. Nutrients, 10(12), 1944. https://doi.org/10.3390/nu10121944