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Journal: Sustainability, 2024
Volume: 16
Number: 2582
Article:
Utilization of Inedible Parts of Aralia cordata with High-Content Chlorogenic Acid Cultivated in Tokyo
Authors:
by
Hirotaka Matsuo, Hitomi Kawakami, Yuka Otsuki, Chieto Miyashita, Nobuo Kawahara, Hiroyuki Fuchino and Kayo Yoshimatsu
Link:
https://www.mdpi.com/2071-1050/16/6/2582
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