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Journal: Sustainability, 2023
Volume: 15
Number: 2348
Article:
The Impact of ESG on Brand Trust and Word of Mouth in Food and Beverage Companies: Focusing on Jeju Island Tourists
Authors:
by
Gum-Kwang Bae, Sang-Mook Lee and Bui-Kim Luan
Link:
https://www.mdpi.com/2071-1050/15/3/2348
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