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        Journal: Sustainability, 2023
        Volume: 15 
                	Number: 1513 
                
        
        Article:
        Identifying How E-Service Quality Affects Perceived Usefulness of Online Reviews in Post-COVID-19 Context: A Sustainable Food Consumption Behavior Paradigm 
        Authors: 
       	by
                    Yongrong Xin, Muhammad Irfan, Bilal Ahmad, Madad Ali and Lanqi Xia        
        Link:
        https://www.mdpi.com/2071-1050/15/2/1513
        
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