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Journal: Sustainability, 2023
Volume: 15
Number: 1513
Article:
Identifying How E-Service Quality Affects Perceived Usefulness of Online Reviews in Post-COVID-19 Context: A Sustainable Food Consumption Behavior Paradigm
Authors:
by
Yongrong Xin, Muhammad Irfan, Bilal Ahmad, Madad Ali and Lanqi Xia
Link:
https://www.mdpi.com/2071-1050/15/2/1513
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