Adeel, S.; Habiba, M.; Kiran, S.; Iqbal, S.; Abrar, S.; Hassan, C.M.
Utilization of Colored Extracts for the Formulation of Ecological Friendly Plant-Based Green Products. Sustainability 2022, 14, 11758.
https://doi.org/10.3390/su141811758
AMA Style
Adeel S, Habiba M, Kiran S, Iqbal S, Abrar S, Hassan CM.
Utilization of Colored Extracts for the Formulation of Ecological Friendly Plant-Based Green Products. Sustainability. 2022; 14(18):11758.
https://doi.org/10.3390/su141811758
Chicago/Turabian Style
Adeel, Shahid, Maryam Habiba, Shumaila Kiran, Sarosh Iqbal, Shazia Abrar, and Ch Moazzam Hassan.
2022. "Utilization of Colored Extracts for the Formulation of Ecological Friendly Plant-Based Green Products" Sustainability 14, no. 18: 11758.
https://doi.org/10.3390/su141811758
APA Style
Adeel, S., Habiba, M., Kiran, S., Iqbal, S., Abrar, S., & Hassan, C. M.
(2022). Utilization of Colored Extracts for the Formulation of Ecological Friendly Plant-Based Green Products. Sustainability, 14(18), 11758.
https://doi.org/10.3390/su141811758